Worldwide Sports Nutrition - Pure Protein Shake Vanilla Creme has a low-calorie, low-carb, low-fat and average-protein content.
The food contains 1.23g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.46 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for Worldwide Sports Nutrition - Pure Protein Shake Vanilla Creme, and we advise that this food in moderation.
Calories from Protein | 77% | |
Calories from Fat | 8% | |
Calories from Carbs | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 184.6 mg | 18.5% | Top 30% | High |
Iron | 0.22 mg | 1.2% | Bottom 30% | Low |
Potassium | 76.9 mg | 2.2% | Mid 40% | Average |
Sodium | 49.2 mg | 2.1% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1.23 g | 0.4% | Bottom 10% | Very Low |
Dietary Fiber | 0.62 g | 2.5% | Mid 40% | Average |
Sugars | 0.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.5 g | 12.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.31 g | 0.47% | Bottom 30% | Low |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 100 Calories from Fat 5
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 10 mg 3.3%
Sodium 160 mg 6.7%
Total Carbohydrates 4 g 1.3%
Dietary Fiber 2 g8%
Sugars 1 g
Protein 21 g 42%
Vitamin A Vitamin C
Calcium 60% Iron 4%
*Based on a 2000 Calorie diet
Per 100g | Calories 55
Protein 6.4 g | Carbs 2.24 g | Fat 2.2 g
Per 100g | Calories 55
Protein 6.3 g | Carbs 2.52 g | Fat 2.3 g
Per 100g | Calories 381
Protein 57.1 g | Carbs 23.8 g | Fat 9.5 g
Per 100g | Calories 300
Protein 4 g | Carbs 32 g | Fat 16 g
Per 100g | Calories 34
Protein 7.1 g | Carbs 1.54 g | Fat 0.31 g
Per 100g | Calories 51
Protein 11.2 g | Carbs 0.32 g | Fat 0.32 g
Per 100g | Calories 12
Protein | Carbs 2.65 g | Fat
Per 100g | Calories 12
Protein | Carbs 2.47 g | Fat