Winter Greens and Mushroom Pasta has a high-calorie, high-carb, high-fat and high-protein content.
With 14 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 68, for Winter Greens and Mushroom Pasta, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 38% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 639 mg | 26.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53 g | 17.7% | ||
Dietary Fiber | 6 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14 g | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18 g | 27.7% | ||
Saturated Fat | 3.7 g | 18.5% |
Serving size
Amount Per Serving
Calories 416 Calories from Fat 158
% Daily Value *
Total Fat 18 g 27.7%
Saturated Fat 3.7 g 18.5%
Trans Fat
Cholesterol 9.6 mg 3.2%
Sodium 639 mg 26.6%
Total Carbohydrates 53 g 17.7%
Dietary Fiber 6 g24%
Sugars
Protein 14 g 28%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 220
Protein 6.4 g | Carbs 27.6 g | Fat 9.6 g
Per Serving | Calories 310
Protein 9 g | Carbs 35.5 g | Fat 15.2 g
Per Serving | Calories 434
Protein 19.2 g | Carbs 55.1 g | Fat 13.9 g
Per Serving | Calories 135
Protein 1.9 g | Carbs 26.5 g | Fat 2.5 g
Per Serving | Calories 589
Protein 28 g | Carbs 60 g | Fat 29 g
Per Serving | Calories 306
Protein 36 g | Carbs 10 g | Fat 14 g
Per Serving | Calories 443
Protein 31.7 g | Carbs 51.3 g | Fat 12.6 g
Per Serving | Calories 309
Protein 39.3 g | Carbs 2.4 g | Fat 14.8 g