Turkey, Fryer-Roasters, Wing, Meat Only, Raw has a average-calorie, low-carb, low-fat and high-protein content. It is a good source of Vitamin B6.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 22.49 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Turkey, Fryer-Roasters, Wing, Meat Only, Raw has been given a composite ranking of 56, and in moderation.
Calories from Protein | 90% | |
Calories from Fat | 10% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Thiamin | 0.03 mg | 1.8% | Bottom 30% | Low |
Riboflavin | 0.12 mg | 7.1% | Mid 40% | Average |
Niacin | 3.6 mg | 17.9% | Mid 40% | Average |
Vitamin B6 | 0.53 mg | 26.5% | Top 30% | High |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 12 mg | 1.2% | Bottom 30% | Low |
Iron | 1.4 mg | 7.9% | Mid 40% | Average |
Magnesium | 21 mg | 5.3% | Mid 40% | Average |
Phosphorus | 156 mg | 15.6% | Mid 40% | Average |
Potassium | 201 mg | 5.7% | Mid 40% | Average |
Sodium | 65 mg | 2.7% | Mid 40% | Average |
Zinc | 2 mg | 13.6% | Mid 40% | Average |
Copper | 0.13 mg | 6.3% | Mid 40% | Average |
Manganese | 0.02 mg | 0.85% | Bottom 30% | Low |
Selenium | 24.4 mcg | 34.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Starch | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.5 g | 45% | Top 30% | High |
Tryptophan | 255 mg | |||
Threonine | 1000.1 mg | |||
Isoleucine | 1169.1 mg | |||
Leucine | 1792.2 mg | |||
Lysine | 2118.7 mg | |||
Methionine | 650.9 mg | |||
Cystine | 234 mg | |||
Phenylalanine | 892 mg | |||
Tyrosine | 888.9 mg | |||
Valine | 1194.9 mg | |||
Arginine | 1569.1 mg | |||
Histidine | 701.9 mg | |||
Alanine | 1391.9 mg | |||
Aspartic Acid | 2183.7 mg | |||
Glutamic Acid | 3669.8 mg | |||
Glycine | 1115.2 mg | |||
Proline | 934.9 mg | |||
Serine | 1000.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.1 g | 1.7% | Bottom 30% | Low |
Saturated Fat | 0.36 g | 1.8% | Mid 40% | Average |
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.3 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 30 mg | |||
Total Omega 6 Fatty Acids | 200 mg |
Serving size
Amount Per Serving
Calories 106 Calories from Fat 10
% Daily Value *
Total Fat 1.1 g 1.7%
Saturated Fat 0.36 g 1.8%
Trans Fat 0 g
Cholesterol 81 mg 27%
Sodium 65 mg 2.7%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 22.5 g 45%
Vitamin A Vitamin C
Calcium 1.2% Iron 7.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 110
Protein 22.3 g | Carbs 0 g | Fat 1.6 g
Per 100g | Calories 108
Protein 20.4 g | Carbs 0 g | Fat 2.4 g
Per 100g | Calories 120
Protein 20.7 g | Carbs 0 g | Fat 3.5 g
Per 100g | Calories 111
Protein 24.6 g | Carbs 0 g | Fat 0.65 g
Per 100g | Calories 159
Protein 20.8 g | Carbs 0 g | Fat 7.7 g
Per 100g | Calories 166
Protein 20.2 g | Carbs 0.11 g | Fat 8.8 g
Per 100g | Calories 168
Protein 20.2 g | Carbs 0 g | Fat 9.1 g