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Whole wheat bran muffins w/walnuts and blueberries - Recipe and Nutrition Facts
85

Whole wheat bran muffins w/walnuts and blueberries Recipe

Whole wheat bran muffins w/walnuts and blueberries has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin B6, Vitamin B12 and Folate.

The food contains 31.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to European cuisine.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 85, for Whole wheat bran muffins w/walnuts and blueberries, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat39%
 Calories from Carbs54%

Why this is good for you

  • Very high in Vitamin B6
  • Low in Cholesterol
  • Low in Saturated Fat
  • High in Dietary Fiber
  • High in Vitamin B12
  • Very high in Folate

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A175 IU3.5%
Vitamin C2.2 mg3.7%
Vitamin D14 IU3.5%
Vitamin E1.9 mg6.4%
Thiamin0.18 mg12%
Riboflavin0.2 mg11.7%
Niacin2.4 mg12%
Vitamin B60.72 mg35.8%
Folate126.8 mcg31.7%
Vitamin B121.8 mcg29.8%
Pantothenic Acid0.42 mg4.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium113 mg11.3%
Iron2.5 mg13.8%
Magnesium67.2 mg16.8%
Phosphorus144 mg14.4%
Potassium342 mg9.8%
Sodium251.2 mg10.5%
Zinc1.1 mg7%
Copper0.2 mg10%
Manganese1.4 mg71.4%
Selenium12.9 mcg18.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate31.7 g10.6%
Dietary Fiber5.6 g22.4%
Sugars16 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.9 g7.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.3 g15.8%
Saturated Fat1 g5%
Monounsaturated Fat4.6 g
Polyunsaturated Fat4.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 222 Calories from Fat 0

% Daily Value *

Total Fat 10.3 g 15.8%

Saturated Fat 1 g 5%

Trans Fat

Cholesterol 12.5 mg 4.2%

Sodium 251.2 mg 10.5%

Total Carbohydrates 31.7 g 10.6%

Dietary Fiber 5.6 g22.4%

Sugars 16 g

Protein 3.9 g 7.8%

Vitamin A 3.5% Vitamin C 3.7%

Calcium 11.3% Iron 13.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2030073 Embed Table:

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