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Whole Wheat Angel Hair Pasta with Sauteed Peppers - Recipe and Nutrition Facts
91

Whole Wheat Angel Hair Pasta with Sauteed Peppers Recipe

Whole Wheat Angel Hair Pasta with Sauteed Peppers has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Vitamin A, Vitamin C and Folate.

The food contains 54g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 91, for Whole Wheat Angel Hair Pasta with Sauteed Peppers, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat27%
 Calories from Carbs59%

Why this is good for you

  • High in Protein
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very low in Cholesterol
  • Very high in Dietary Fiber
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A8925 IU178.5%
Vitamin C80.6 mg134.3%
Vitamin D0 IU
Vitamin E3.1 mg10.5%
Thiamin0.14 mg9.4%
Riboflavin0.23 mg13.6%
Niacin1.2 mg6.2%
Vitamin B60.39 mg19.3%
Folate187.2 mcg46.8%
Vitamin B120.09 mcg1.5%
Pantothenic Acid0.26 mg2.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium189 mg18.9%
Iron3.3 mg18.2%
Magnesium85.6 mg21.4%
Phosphorus122 mg12.2%
Potassium945.9 mg27%
Sodium1 mg0%
Zinc0.84 mg5.6%
Copper0.21 mg10.5%
Manganese0.97 mg48.6%
Selenium3 mcg4.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate54 g18%
Dietary Fiber8.8 g35.2%
Sugars4.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein13.3 g26.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.8 g16.6%
Saturated Fat2.2 g11%
Monounsaturated Fat5.6 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 355 Calories from Fat 0

% Daily Value *

Total Fat 10.8 g 16.6%

Saturated Fat 2.2 g 11%

Trans Fat

Cholesterol 4.9 mg 1.6%

Sodium 1 mg 0%

Total Carbohydrates 54 g 18%

Dietary Fiber 8.8 g35.2%

Sugars 4.6 g

Protein 13.3 g 26.6%

Vitamin A 178.5% Vitamin C 134.3%

Calcium 18.9% Iron 18.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1529726 Embed Table:

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