It is a good source of Vitamin A.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for Whole Foods Market - Garlic, and we advise that this food in moderation.
Calories from Protein | 0% | |
Calories from Fat | 0% | |
Calories from Carbs | 100% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3333.3 IU | 66.7% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33.3 g | 11.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g |
Serving size
Amount Per Serving
Calories 10 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat
Trans Fat
Cholesterol
Sodium 0 mg
Total Carbohydrates 2 g 0.7%
Dietary Fiber
Sugars
Protein
Vitamin A 4% Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 250
Protein 14.3 g | Carbs 3.6 g | Fat 19.6 g
Per 100g | Calories 262
Protein 9.8 g | Carbs 53.3 g | Fat 1.6 g
Per 100g | Calories 261
Protein 12 g | Carbs 19.6 g | Fat 14.1 g
Per 100g | Calories 393
Protein 25 g | Carbs 0 g | Fat 32.1 g
Per 100g | Calories 39
Protein 0.65 g | Carbs 10.4 g | Fat 0 g
Per 100g | Calories 46
Protein 0.76 g | Carbs 11.5 g | Fat 0 g
Per 100g | Calories 71
Protein 1.3 g | Carbs 17.3 g | Fat 0 g
Per 100g | Calories 26
Protein 1.2 g | Carbs 6.5 g | Fat 0 g