Whole Foods Market - 4 grain cereal Whole Foods has a average-calorie, average-carb, low-fat and average-protein content.
With 8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Whole Foods Market - 4 grain cereal Whole Foods has been given a composite ranking of 73, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 11% | |
Calories from Carbs | 74% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39 g | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.5 g | 3.8% |
Serving size
Amount Per Serving
Calories 200 Calories from Fat 40
% Daily Value *
Total Fat 2.5 g 3.8%
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 39 g 13%
Dietary Fiber
Sugars
Protein 8 g 16%
Vitamin A Vitamin C
Calcium 2% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 308
Protein 7.7 g | Carbs 82.7 g | Fat 2.9 g
Per Serving | Calories 225
Protein 4.7 g | Carbs 48.5 g | Fat 2.8 g
Per 100g | Calories 380
Protein 8.4 g | Carbs 76 g | Fat 4.8 g
Per 100g | Calories 170
Protein 5 g | Carbs 33 g | Fat 2.5 g
Per 100g | Calories 310
Protein 16 g | Carbs 42 g | Fat 8 g
Per 100g | Calories 868
Protein 53 g | Carbs 99 g | Fat 31.2 g
Per 100g | Calories 70
Protein 7 g | Carbs 4 g | Fat 4 g
Per 100g | Calories 60
Protein 0 g | Carbs 6 g | Fat 4 g