White Crudites with Buttermilk Dip has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing White Crudites with Buttermilk Dip has been given a composite ranking of 8, and sparingly.
Calories from Protein | 10% | |
Calories from Fat | 74% | |
Calories from Carbs | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 150 mg | 15% | ||
Iron | 0.36 mg | 2% | ||
Potassium | 180 mg | 5.1% | ||
Sodium | 830 mg | 34.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5 g | 1.7% | ||
Dietary Fiber | 0 g | |||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10 g | 15.4% | ||
Saturated Fat | 6 g | 30% |
Serving size
Amount Per Serving
Calories 120 Calories from Fat 90
% Daily Value *
Total Fat 10 g 15.4%
Saturated Fat 6 g 30%
Trans Fat
Cholesterol 25 mg 8.3%
Sodium 830 mg 34.6%
Total Carbohydrates 5 g 1.7%
Dietary Fiber 0 g
Sugars 5 g
Protein 3 g 6%
Vitamin A 10% Vitamin C 8%
Calcium 15% Iron 2%
*Based on a 2000 Calorie diet
Per 100g | Calories 246
Protein 14 g | Carbs 7 g | Fat 21.1 g
Per Serving | Calories 119
Protein 6.5 g | Carbs 1.8 g | Fat 9.5 g
Per Serving | Calories 138
Protein 5 g | Carbs 7.5 g | Fat 10 g
Per Serving | Calories 100
Protein 2 g | Carbs 4 g | Fat 9 g
Per Serving | Calories 300
Protein 7 g | Carbs 40 g | Fat 12 g
Per Serving | Calories 510
Protein 1 g | Carbs 6 g | Fat 54 g
Per Serving | Calories 260
Protein 19 g | Carbs 9 g | Fat 16 g