White Bean and Radicchio Salad has a average-calorie, average-carb, average-fat and high-protein content.
With 17.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing White Bean and Radicchio Salad has been given a composite ranking of 56, and in moderation.
Calories from Protein | 21% | |
Calories from Fat | 27% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 43.3 g | 14.4% | ||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17.3 g | 34.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.1 g | 15.5% | ||
Saturated Fat | 4 g | 20% | ||
Monounsaturated Fat | 4.2 g | |||
Polyunsaturated Fat | 1.2 g |
Serving size
Amount Per Serving
Calories 320 Calories from Fat 90
% Daily Value *
Total Fat 10.1 g 15.5%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 19 mg 6.3%
Sodium 574 mg 23.9%
Total Carbohydrates 43.3 g 14.4%
Dietary Fiber 0 g
Sugars
Protein 17.3 g 34.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 408
Protein 27 g | Carbs 68 g | Fat 5.7 g
Per Serving | Calories 255
Protein 16.2 g | Carbs 25.9 g | Fat 10.7 g
Per Serving | Calories 397
Protein 13 g | Carbs 39 g | Fat 21 g
Per Serving | Calories 565
Protein 20 g | Carbs 58 g | Fat 30 g
Per Serving | Calories 187
Protein 8.9 g | Carbs 27.1 g | Fat 5.4 g
Per Serving | Calories 230
Protein 25.1 g | Carbs 9.5 g | Fat 10.3 g
Per Serving | Calories 3
Protein 0.1 g | Carbs 0.8 g | Fat 0 g
Per Serving | Calories 299
Protein 14.2 g | Carbs 31.6 g | Fat 13.1 g