Whatever's Around Chicken Noodle Soup has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Vitamin A.
The food contains 39.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 17.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Soup.
Based on the composite nutritive standing Whatever's Around Chicken Noodle Soup has been given a composite ranking of 47, and in moderation.
Calories from Protein | 28% | |
Calories from Fat | 8% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1520 IU | 30.4% | ||
Vitamin C | 3.8 mg | 6.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 19.2 mcg | 4.8% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 21 mg | 2.1% | ||
Iron | 0.7 mg | 3.9% | ||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 96 mg | 2.7% | ||
Sodium | 715.9 mg | 29.8% | ||
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39.9 g | 13.3% | ||
Dietary Fiber | 3.4 g | 13.6% | ||
Sugars | 4.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17.5 g | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.3 g | 3.5% | ||
Saturated Fat | 1.2 g | 6% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 261 Calories from Fat 0
% Daily Value *
Total Fat 2.3 g 3.5%
Saturated Fat 1.2 g 6%
Trans Fat
Cholesterol 40 mg 13.3%
Sodium 715.9 mg 29.8%
Total Carbohydrates 39.9 g 13.3%
Dietary Fiber 3.4 g13.6%
Sugars 4.5 g
Protein 17.5 g 35%
Vitamin A 30.4% Vitamin C 6.4%
Calcium 2.1% Iron 3.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 60
Protein 3 g | Carbs 12.1 g | Fat 0.4 g
Per Serving | Calories 116
Protein 13.5 g | Carbs 10.7 g | Fat 1.7 g
Per Serving | Calories 235
Protein 16 g | Carbs 32.8 g | Fat 4.9 g
Per Serving | Calories 240
Protein 33 g | Carbs 23.8 g | Fat 1.8 g
Per Serving | Calories 246
Protein 11.9 g | Carbs 42.7 g | Fat 0.8 g
Per Serving | Calories 140
Protein 7 g | Carbs 26.1 g | Fat 1.9 g
Per Serving | Calories 106
Protein 9.9 g | Carbs 11.6 g | Fat 3.5 g
Per Serving | Calories 98
Protein 4.6 g | Carbs 13.2 g | Fat 4 g