Whataburger - Sausage, Egg & Cheese Taquito has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 15.08g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.61 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 1, for Whataburger - Sausage, Egg & Cheese Taquito, and we advise that this food sparingly.
| Calories from Protein | 17% | |
| Calories from Fat | 58% | |
| Calories from Carbs | 25% |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Sodium | 633.5 mg | 26.4% | Top 30% | High |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Carbohydrate | 15.1 g | 5% | Mid 40% | Average |
| Dietary Fiber | 1.7 g | 6.7% | Mid 40% | Average |
| Sugars | 1.1 g |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Protein | 10.6 g | 21.2% | Top 30% | High |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Fat | 15.6 g | 24.1% | Top 30% | High |
| Saturated Fat | 6.1 g | 30.7% | Top 30% | High |
Serving size
Amount Per Serving
Calories 450 Calories from Fat 250
% Daily Value *
Total Fat 28 g 43.1%
Saturated Fat 11 g 55%
Trans Fat
Cholesterol 359 mg 119.7%
Sodium 1134 mg 47.3%
Total Carbohydrates 27 g 9%
Dietary Fiber 3 g12%
Sugars 2 g
Protein 19 g 38%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 312
Protein 11.4 g | Carbs 22.8 g | Fat 19.3 g
Per 100g | Calories 312
Protein 12.2 g | Carbs 19.6 g | Fat 21.2 g
Per 100g | Calories 307
Protein 11.6 g | Carbs 14.7 g | Fat 21.8 g
Per 100g | Calories 262
Protein 11.5 g | Carbs 10.8 g | Fat 19.2 g
Per 100g | Calories 247
Protein 10.2 g | Carbs 16.3 g | Fat 14.5 g
Per 100g | Calories 249
Protein 9 g | Carbs 19.6 g | Fat 14.3 g
Per 100g | Calories 281
Protein 11.7 g | Carbs 19.5 g | Fat 16.4 g
Per 100g | Calories 214
Protein 10.6 g | Carbs 14.3 g | Fat 12 g