Whataburger - Potato, Egg & Cheese Taquito has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 19.58g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.99 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 1, for Whataburger - Potato, Egg & Cheese Taquito, and we advise that this food sparingly.
Calories from Protein | 15% | |
Calories from Fat | 53% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 601.6 mg | 25.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.6 g | 6.5% | Mid 40% | Average |
Dietary Fiber | 1.6 g | 6.3% | Mid 40% | Average |
Sugars | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9 g | 18% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.3 g | 22% | Top 30% | High |
Saturated Fat | 4.8 g | 23.8% | Top 30% | High |
Serving size
Amount Per Serving
Calories 470 Calories from Fat 240
% Daily Value *
Total Fat 27 g 41.5%
Saturated Fat 9 g 45%
Trans Fat
Cholesterol 347 mg 115.7%
Sodium 1137 mg 47.4%
Total Carbohydrates 37 g 12.3%
Dietary Fiber 3 g12%
Sugars 2 g
Protein 17 g 34%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 244
Protein 8.5 g | Carbs 21 g | Fat 13.1 g
Per 100g | Calories 200
Protein 7.8 g | Carbs 20.9 g | Fat 8.7 g
Per Serving | Calories 415
Protein 8.8 g | Carbs 25.6 g | Fat 31.6 g
Per Serving | Calories 450
Protein 21 g | Carbs 34 g | Fat 26 g
Per 100g | Calories 244
Protein 8.5 g | Carbs 21 g | Fat 13.1 g
Per 100g | Calories 358
Protein 10.5 g | Carbs 69.1 g | Fat 4.9 g
Per 100g | Calories 247
Protein 10.2 g | Carbs 16.3 g | Fat 14.5 g
Per 100g | Calories 251
Protein 10.6 g | Carbs 15.1 g | Fat 15.6 g