Weight Watchers - Yergin's Vegetarian Enchiladas has a average-calorie, low-carb, average-fat and high-protein content.
The food contains 12.97g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.07 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 40, for Weight Watchers - Yergin's Vegetarian Enchiladas, and we advise that this food in moderation.
Calories from Protein | 22% | |
Calories from Fat | 49% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 570.9 mg | 23.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13 g | 4.3% | Mid 40% | Average |
Dietary Fiber | 2.4 g | 9.7% | Top 30% | High |
Sugars | 2.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.1 g | 20.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.7 g | 15% | Mid 40% | Average |
Saturated Fat | 5.1 g | 25.3% | Top 30% | High |
Serving size
Amount Per Serving
Calories 262 Calories from Fat 130
% Daily Value *
Total Fat 14.4 g 22.2%
Saturated Fat 7.5 g 37.5%
Trans Fat
Cholesterol 8 mg 2.7%
Sodium 845 mg 35.2%
Total Carbohydrates 19.2 g 6.4%
Dietary Fiber 3.6 g14.4%
Sugars 3.4 g
Protein 14.9 g 29.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 272
Protein 22 g | Carbs 35.1 g | Fat 3.6 g
Per Serving | Calories 267
Protein 18 g | Carbs 24.8 g | Fat 10.7 g
Per 100g | Calories 34
Protein 1.5 g | Carbs 5.4 g | Fat 0.69 g
Per 100g | Calories 61
Protein 4.9 g | Carbs 9.3 g | Fat 0.5 g
Per 100g | Calories 267
Protein 1.3 g | Carbs 10.7 g | Fat 24 g
Per 100g | Calories 72
Protein 0 g | Carbs 8.5 g | Fat 1.8 g