Weight Watchers Spicy Thai Beef Salad With Herbs 4 Points Per Se has a very high-calorie, average-carb, very high-fat and average-protein content.
The food contains 47.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's very high MUFA and average PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Thai cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Weight Watchers Spicy Thai Beef Salad With Herbs 4 Points Per Se has been given a composite ranking of 21, and sparingly.
Calories from Protein | 2% | |
Calories from Fat | 82% | |
Calories from Carbs | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 168.3 IU | 3.4% | Mid 40% | Average |
Retinol | 0 mcg | |||
Vitamin C | 4.3 mg | 7.2% | Mid 40% | Average |
Vitamin D | 10.4 IU | 2.6% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.72 mg | 3.6% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 6.8 mcg | 1.7% | Bottom 30% | Low |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.36 mg | 3.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 9.4 mg | 0.9% | Bottom 30% | Low |
Iron | 0.36 mg | 2% | Bottom 30% | Low |
Magnesium | 9.7 mg | 2.4% | Bottom 30% | Low |
Phosphorus | 26.3 mg | 2.6% | Bottom 30% | Low |
Potassium | 97.1 mg | 2.8% | Mid 40% | Average |
Sodium | 123.4 mg | 5.1% | Mid 40% | Average |
Zinc | 0.36 mg | 2.4% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0.36 mg | 18% | Top 30% | High |
Selenium | 2.9 mcg | 4.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.1 g | 5.7% | Mid 40% | Average |
Dietary Fiber | 0.9 g | 3.6% | Mid 40% | Average |
Sugars | 1 g | |||
Glucose | 0.4 mg | |||
Fructose | 0.4 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.8 g | 3.6% | Bottom 30% | Low |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 0.4 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 38.6 g | 59.4% | Top 10% | Very High |
Saturated Fat | 18.6 g | 93% | Top 10% | Very High |
Monounsaturated Fat | 16.5 g | |||
Polyunsaturated Fat | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 0.7 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 1179 Calories from Fat 966
% Daily Value *
Total Fat 107.3 g 165.1%
Saturated Fat 51.7 g 258.5%
Trans Fat
Cholesterol 111.6 mg 37.2%
Sodium 343 mg 14.3%
Total Carbohydrates 47.5 g 15.8%
Dietary Fiber 2.5 g10%
Sugars 2.9 g
Protein 5 g 10%
Vitamin A 9.4% Vitamin C 20%
Calcium 2.6% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 377
Protein 31.8 g | Carbs 44.2 g | Fat 8.9 g
Per Serving | Calories 110
Protein 4 g | Carbs 11 g | Fat 6 g
Per Serving | Calories 143
Protein 5.4 g | Carbs 13.4 g | Fat 7.5 g
Per Serving | Calories 81
Protein 3.3 g | Carbs 8.3 g | Fat 4.5 g
Per Serving | Calories 239
Protein 1 g | Carbs 26.4 g | Fat 15.2 g
Per Serving | Calories 182
Protein 10.4 g | Carbs 1.8 g | Fat 14.8 g
Per Serving | Calories 125
Protein 3.2 g | Carbs 24.2 g | Fat 3.6 g
Per Serving | Calories 149
Protein 10.3 g | Carbs 8.3 g | Fat 8.1 g