Weight Watchers Mushroom in Cream Sauce!!! has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Calcium.
The food contains 2.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 53, for Weight Watchers Mushroom in Cream Sauce!!!, and we advise that this food in moderation.
Calories from Protein | 28% | |
Calories from Fat | 64% | |
Calories from Carbs | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 283.9 IU | 5.7% | Top 30% | High |
Retinol | 77.7 mcg | |||
Vitamin C | 0.89 mg | 1.5% | Mid 40% | Average |
Vitamin D | 3.6 IU | 0.9% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.89 mg | 4.5% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 8.9 mcg | 2.2% | Bottom 30% | Low |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.89 mg | 8.9% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 250.9 mg | 25.1% | Top 10% | Very High |
Iron | 0 mg | |||
Magnesium | 13.4 mg | 3.3% | Mid 40% | Average |
Phosphorus | 197.3 mg | 19.7% | Top 30% | High |
Potassium | 192 mg | 5.5% | Mid 40% | Average |
Sodium | 214.8 mg | 9% | Mid 40% | Average |
Zinc | 0.89 mg | 6% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 8 mcg | 11.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.5 g | 0.8% | Bottom 30% | Low |
Dietary Fiber | 0.27 g | 1.1% | Bottom 30% | Low |
Starch | 0 g | |||
Sugars | 0.5 g | |||
Sucrose | 0 mg | |||
Glucose | 0.9 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.8 g | 17.5% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0.9 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0.9 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.9 mg | |||
Glutamic Acid | 1.8 mg | |||
Glycine | 0 mg | |||
Proline | 0.9 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.9 g | 13.7% | Mid 40% | Average |
Saturated Fat | 5.6 g | 28.1% | Top 30% | High |
Monounsaturated Fat | 2.7 g | |||
Polyunsaturated Fat | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 77.7 g | |||
Ash | 1.8 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 139 Calories from Fat 90
% Daily Value *
Total Fat 10 g 15.4%
Saturated Fat 6.3 g 31.5%
Trans Fat
Cholesterol 33.5 mg 11.2%
Sodium 240.6 mg 10%
Total Carbohydrates 2.8 g 0.9%
Dietary Fiber 0.3 g1.2%
Sugars 0.6 g
Protein 9.8 g 19.6%
Vitamin A 6.4% Vitamin C 1.7%
Calcium 28.1% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 49
Protein 3 g | Carbs 5.6 g | Fat 1.7 g
Per 100g | Calories 403
Protein 6 g | Carbs 15 g | Fat 35 g
Per Serving | Calories 390
Protein 4 g | Carbs 5.8 g | Fat 39.9 g
Per Serving | Calories 148
Protein 3.2 g | Carbs 8.2 g | Fat 10.7 g
Per Serving | Calories 338
Protein 6.3 g | Carbs 45.5 g | Fat 14.9 g
Per Serving | Calories 128
Protein 2.7 g | Carbs 24.7 g | Fat 2.3 g
Per Serving | Calories 364
Protein 4.3 g | Carbs 30.4 g | Fat 25.1 g
Per Serving | Calories 143
Protein 19.9 g | Carbs 0 g | Fat 6.4 g