Wegmans - Roasted Yams and Brussels Sprouts Hot Side Dishes Hot Line has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 29.98g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.29 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 87, for Wegmans - Roasted Yams and Brussels Sprouts Hot Side Dishes Hot Line, and we advise that this food on a regular basis.
Calories from Protein | 9% | |
Calories from Fat | 40% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 15873.3 IU | 317.5% | Top 10% | Very High |
Vitamin C | 105.8 mg | 176.4% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 70.5 mg | 7.1% | Mid 40% | Average |
Iron | 1.9 mg | 10.6% | Mid 40% | Average |
Sodium | 458.6 mg | 19.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30 g | 10% | Mid 40% | Average |
Dietary Fiber | 5.3 g | 21.2% | Top 30% | High |
Sugars | 12.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.3 g | 10.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.6 g | 16.3% | Mid 40% | Average |
Saturated Fat | 0.87 g | 4.4% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 120 Calories from Fat 54
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 0.49 g 2.5%
Trans Fat
Cholesterol
Sodium 260 mg 10.8%
Total Carbohydrates 17 g 5.7%
Dietary Fiber 3 g12%
Sugars 7 g
Protein 3 g 6%
Vitamin A 180% Vitamin C 100%
Calcium 4% Iron 6%
*Based on a 2000 Calorie diet
Per 100g | Calories 239
Protein 14.8 g | Carbs 2.82 g | Fat 19 g
Per 100g | Calories 56
Protein 1.9 g | Carbs 15.1 g | Fat 1.4 g
Per 100g | Calories 346
Protein 64.1 g | Carbs 10.3 g | Fat 5.1 g
Per 100g | Calories 441
Protein 10.6 g | Carbs 33.5 g | Fat 27.9 g
Per 100g | Calories 559
Protein 19.7 g | Carbs 29.6 g | Fat 42.8 g
Per 100g | Calories 352
Protein 7 g | Carbs 51.1 g | Fat 14.1 g
Per 100g | Calories 163
Protein 10.9 g | Carbs 23.4 g | Fat 2.7 g
Per 100g | Calories 263
Protein 10.8 g | Carbs 30.5 g | Fat 9.9 g