Wegmans - Premium Coconut Cream Pie has a average-calorie, average-carb, high-fat and low-protein content.
The food contains 27.12g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.98 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and high in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Wegmans - Premium Coconut Cream Pie has been given a composite ranking of 3, and sparingly.
Calories from Protein | 3% | |
Calories from Fat | 59% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 26.5 mg | 2.6% | Mid 40% | Average |
Iron | 0.48 mg | 2.6% | Mid 40% | Average |
Potassium | 36.4 mg | 1% | Top 30% | High |
Sodium | 138.9 mg | 5.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.1 g | 9% | Mid 40% | Average |
Dietary Fiber | 1.3 g | 5.3% | Mid 40% | Average |
Sugars | 15.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.5 g | 28.5% | Top 30% | High |
Saturated Fat | 9.9 g | 49.6% | Top 10% | Very High |
Total Trans Fatty Acids | 2 g |
Serving size
Amount Per Serving
Calories 420 Calories from Fat 250
% Daily Value *
Total Fat 28 g 43.1%
Saturated Fat 15 g 75%
Trans Fat 3 g
Cholesterol 35 mg 11.7%
Sodium 210 mg 8.8%
Total Carbohydrates 41 g 13.7%
Dietary Fiber 2 g8%
Sugars 24 g
Protein 3 g 6%
Vitamin A 15% Vitamin C
Calcium 4% Iron 4%
*Based on a 2000 Calorie diet
Per 100g | Calories 331
Protein 2.9 g | Carbs 36 g | Fat 19.8 g
Per 100g | Calories 131
Protein 1.6 g | Carbs 18.1 g | Fat 5.8 g
Per 100g | Calories 353
Protein 2 g | Carbs 50.4 g | Fat 16.1 g
Per 100g | Calories 176
Protein 2.6 g | Carbs 20.3 g | Fat 6.1 g
Per 100g | Calories 229
Protein 3.5 g | Carbs 21.2 g | Fat 15 g
Per 100g | Calories 323
Protein 3.7 g | Carbs 31.6 g | Fat 22 g
Per 100g | Calories 256
Protein 4.4 g | Carbs 24.7 g | Fat 16.8 g
Per 100g | Calories 472
Protein 4.9 g | Carbs 57 g | Fat 24.4 g