Weetos - Weetos Chocolate Flavour Cereal has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Iron, Vitamin B6, Thiamin, Riboflavin, Niacin and Pantothenic Acid.
The food contains 75.1g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It gives a good yield of Iron at 11.9 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Weetos - Weetos Chocolate Flavour Cereal has been given a composite ranking of 66, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 12% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Thiamin | 1.2 mg | 80% | Top 30% | High |
Riboflavin | 1.4 mg | 82.4% | Top 30% | High |
Niacin | 15.3 mg | 76.5% | Top 30% | High |
Vitamin B6 | 1.7 mg | 85% | Top 30% | High |
Vitamin B12 | 0.9 mcg | 15% | Bottom 30% | Low |
Pantothenic Acid | 5.1 mg | 51% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 75.1 g | 25% | Top 10% | Very High |
Dietary Fiber | 5.8 g | 23.2% | Top 30% | High |
Sugars | 23.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.4 g | 16.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.9 g | 7.5% | Mid 40% | Average |
Saturated Fat | 1 g | 5% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 378 Calories from Fat 44
% Daily Value *
Total Fat 4.9 g 7.5%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol
Sodium 270 mg 11.3%
Total Carbohydrates 75.1 g 25%
Dietary Fiber 5.8 g23.2%
Sugars 23.5 g
Protein 8.4 g 16.8%
Vitamin A Vitamin C
Calcium Iron 66.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 370
Protein 8.7 g | Carbs 73.9 g | Fat 4.3 g
Per 100g | Calories 381
Protein 7.9 g | Carbs 82.5 g | Fat 4.8 g
Per 100g | Calories 391
Protein 6.5 g | Carbs 74.9 g | Fat 9.8 g
Per 100g | Calories 424
Protein 7.1 g | Carbs 70.7 g | Fat 14.1 g
Per 100g | Calories 440
Protein 5.9 g | Carbs 70.9 g | Fat 14.7 g
Per 100g | Calories 443
Protein 5.9 g | Carbs 71.5 g | Fat 14.8 g
Per 100g | Calories 362
Protein 8 g | Carbs 72.2 g | Fat 4.8 g