watts tex mex soup has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin B12 and Folate.
The food contains 37g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 19.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 3.67 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Tex Mex cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for watts tex mex soup, and we advise that this food in moderation.
Calories from Protein | 22% | |
Calories from Fat | 34% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 230 IU | 4.6% | ||
Vitamin C | 7.6 mg | 12.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.1 mg | 0.33% | ||
Thiamin | 0.25 mg | 16.9% | ||
Riboflavin | 0.16 mg | 9.3% | ||
Niacin | 2.8 mg | 14.1% | ||
Vitamin B6 | 0.26 mg | 12.9% | ||
Folate | 170 mcg | 42.5% | ||
Vitamin B12 | 1.3 mcg | 20.9% | ||
Pantothenic Acid | 0.51 mg | 5.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 72 mg | 7.2% | ||
Iron | 3.7 mg | 20.4% | ||
Magnesium | 76.8 mg | 19.2% | ||
Phosphorus | 247 mg | 24.7% | ||
Potassium | 602 mg | 17.2% | ||
Sodium | 647.2 mg | 27% | ||
Zinc | 2.8 mg | 18.9% | ||
Copper | 0.32 mg | 15.9% | ||
Manganese | 0.62 mg | 30.9% | ||
Selenium | 11.3 mcg | 16.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 37 g | 12.3% | ||
Dietary Fiber | 11 g | 44% | ||
Sugars | 3.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.1 g | 38.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.9 g | 19.8% | ||
Saturated Fat | 5 g | 25% | ||
Monounsaturated Fat | 5.3 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 337 Calories from Fat 0
% Daily Value *
Total Fat 12.9 g 19.8%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol 39.7 mg 13.2%
Sodium 647.2 mg 27%
Total Carbohydrates 37 g 12.3%
Dietary Fiber 11 g44%
Sugars 3.5 g
Protein 19.1 g 38.2%
Vitamin A 4.6% Vitamin C 12.6%
Calcium 7.2% Iron 20.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 119
Protein 8 g | Carbs 20.6 g | Fat 1 g
Per Serving | Calories 122
Protein 11.1 g | Carbs 12.7 g | Fat 2.7 g
Per Serving | Calories 63
Protein 2.3 g | Carbs 14 g | Fat 0.3 g
Per Serving | Calories 158
Protein 3.3 g | Carbs 29.9 g | Fat 3.2 g
Per Serving | Calories 379
Protein 27.8 g | Carbs 12.3 g | Fat 24.9 g
Per Serving | Calories 148
Protein 9.4 g | Carbs 23.2 g | Fat 2 g
Per Serving | Calories 290
Protein 25.4 g | Carbs 23.3 g | Fat 11.7 g
Per Serving | Calories 296
Protein 16 g | Carbs 49.4 g | Fat 7.6 g