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Warm Orange and Mushroom Salad - Recipe and Nutrition Facts
81

Warm Orange and Mushroom Salad Recipe

Warm Orange and Mushroom Salad has a high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Niacin and Folate.

The food contains 30.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6.48 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 81, for Warm Orange and Mushroom Salad, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein10%
 Calories from Fat64%
 Calories from Carbs26%

Why this is good for you

  • High in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Thiamin

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A4850 IU97%
Vitamin C99 mg165%
Thiamin0.65 mg43%
Niacin10.4 mg52%
Vitamin B60.52 mg26%
Folate428 mcg107%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium160 mg16%
Iron6.5 mg36%
Magnesium128 mg32%
Potassium1025 mg29.3%
Sodium377 mg15.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate30.4 g10.1%
Dietary Fiber6.9 g27.6%
Sugars17.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.5 g23%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat33.6 g51.7%
Saturated Fat7.5 g37.5%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 456 Calories from Fat 302

% Daily Value *

Total Fat 33.6 g 51.7%

Saturated Fat 7.5 g 37.5%

Trans Fat

Cholesterol 26 mg 8.7%

Sodium 377 mg 15.7%

Total Carbohydrates 30.4 g 10.1%

Dietary Fiber 6.9 g27.6%

Sugars 17.3 g

Protein 11.5 g 23%

Vitamin A 97% Vitamin C 165%

Calcium 16% Iron 36%

*Based on a 2000 Calorie diet

Source: http://allrecipes.com/recipe/warm-orange-and-mushroom-salad/detail.aspx Embed Table:

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