Walkers - Cranberry and Orange Cake has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 52.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 4.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Walkers - Cranberry and Orange Cake has been given a composite ranking of 35, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 41% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 200 mg | 8.3% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52.6 g | 17.5% | Mid 40% | Average |
Dietary Fiber | 3 g | 12% | Mid 40% | Average |
Sugars | 41.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.4 g | 8.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.8 g | 27.4% | Top 30% | High |
Saturated Fat | 5.2 g | 26% | Top 30% | High |
Monounsaturated Fat | 8.8 g | |||
Polyunsaturated Fat | 3.3 g |
Serving size
Amount Per Serving
Calories 388 Calories from Fat 160
% Daily Value *
Total Fat 17.8 g 27.4%
Saturated Fat 5.2 g 26%
Trans Fat
Cholesterol
Sodium 200 mg 8.3%
Total Carbohydrates 52.6 g 17.5%
Dietary Fiber 3 g12%
Sugars 41.2 g
Protein 4.4 g 8.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 363
Protein 3.8 g | Carbs 67.5 g | Fat 8.8 g
Per 100g | Calories 367
Protein 6.3 g | Carbs 50.6 g | Fat 15.2 g
Per 100g | Calories 379
Protein 6.2 g | Carbs 21.2 g | Fat 30 g
Per 100g | Calories 413
Protein 4.7 g | Carbs 48.7 g | Fat 22 g
Per 100g | Calories 524
Protein 5.3 g | Carbs 58.3 g | Fat 30 g
Per 100g | Calories 519
Protein 5.3 g | Carbs 59.9 g | Fat 28.7 g
Per 100g | Calories 517
Protein 5.4 g | Carbs 60.2 g | Fat 28.3 g
Per 100g | Calories 446
Protein 7.1 g | Carbs 63.7 g | Fat 18 g