Waffles 7 grain has a average-calorie, high-carb, average-fat and high-protein content.
The food contains 60.4g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Waffles 7 grain has been given a composite ranking of 75, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 18% | |
Calories from Carbs | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 125 IU | 2.5% | ||
Vitamin C | 0 mg | |||
Vitamin D | 25.2 IU | 6.3% | ||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0.13 mg | 7.5% | ||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 194 mg | 19.4% | ||
Iron | 1.2 mg | 6.5% | ||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 30 mg | 0.9% | ||
Sodium | 697.6 mg | 29.1% | ||
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 60.4 g | 20.1% | ||
Dietary Fiber | 8.5 g | 34% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.2 g | 26.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.2 g | 11.1% | ||
Saturated Fat | 0.7 g | 3.5% | ||
Monounsaturated Fat | 3.3 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 342 Calories from Fat 0
% Daily Value *
Total Fat 7.2 g 11.1%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 0 mg
Sodium 697.6 mg 29.1%
Total Carbohydrates 60.4 g 20.1%
Dietary Fiber 8.5 g34%
Sugars 7 g
Protein 13.2 g 26.4%
Vitamin A 2.5% Vitamin C
Calcium 19.4% Iron 6.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 74
Protein 2.3 g | Carbs 11.7 g | Fat 2.2 g
Per Serving | Calories 17
Protein 1.3 g | Carbs 4.7 g | Fat 0.4 g
Per Serving | Calories 153
Protein 3.7 g | Carbs 28.3 g | Fat 2.6 g
Per Serving | Calories 400
Protein 17.7 g | Carbs 53.8 g | Fat 11.9 g
Per Serving | Calories 293
Protein 25 g | Carbs 35.8 g | Fat 5.9 g
Per Serving | Calories 214
Protein 14.6 g | Carbs 6.6 g | Fat 14.5 g
Per Serving | Calories 64
Protein 2.7 g | Carbs 11.3 g | Fat 1.6 g
Per Serving | Calories 362
Protein 17.6 g | Carbs 37.3 g | Fat 15.5 g