Vitalicious - Vitatop has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D and Vitamin E.
The food contains 41.82g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.09 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 16.36 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 93, for Vitalicious - Vitatop, and we advise that this food on a regular basis.
Calories from Protein | 17% | |
Calories from Fat | 7% | |
Calories from Carbs | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin C | 54.5 mg | 90.9% | Top 10% | Very High |
Vitamin D | 363.6 IU | 90.9% | Top 30% | High |
Vitamin E | 18.2 mg | 60.6% | Top 30% | High |
Thiamin | 0.11 mg | 7.3% | Bottom 30% | Low |
Riboflavin | 0.31 mg | 18.2% | Mid 40% | Average |
Niacin | 1.5 mg | 7.3% | Bottom 30% | Low |
Vitamin B6 | 1.8 mg | 90.9% | Top 10% | Very High |
Folic Acid | 363.6 mcg | |||
Vitamin B12 | 5.5 mcg | 90.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 181.8 mg | 18.2% | Top 30% | High |
Iron | 16.4 mg | 90.9% | Top 10% | Very High |
Sodium | 200 mg | 8.3% | Mid 40% | Average |
Zinc | 13.6 mg | 90.9% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41.8 g | 13.9% | Mid 40% | Average |
Dietary Fiber | 16.4 g | 65.5% | Top 10% | Very High |
Sugars | 14.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.1 g | 18.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.8 g | 2.8% | Bottom 30% | Low |
Saturated Fat | 0.91 g | 4.5% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 100 Calories from Fat 10
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol
Sodium 110 mg 4.6%
Total Carbohydrates 23 g 7.7%
Dietary Fiber 9 g36%
Sugars 8 g
Protein 5 g 10%
Vitamin A Vitamin C 50%
Calcium 10% Iron 50%
*Based on a 2000 Calorie diet
Per 100g | Calories 421
Protein 10.5 g | Carbs 63.2 g | Fat 13.2 g
Per 100g | Calories 393
Protein 5.4 g | Carbs 66.1 g | Fat 12.5 g
Per 100g | Calories 182
Protein 7.3 g | Carbs 45.5 g | Fat 1.8 g
Per 100g | Calories 195
Protein 1.8 g | Carbs 32.7 g | Fat 6.2 g
Per 100g | Calories 182
Protein 5.5 g | Carbs 47.3 g | Fat 1.8 g
Per 100g | Calories 118
Protein 11 g | Carbs 18.1 g | Fat 1.6 g
Per 100g | Calories 182
Protein 7.3 g | Carbs 45.5 g | Fat 1.8 g
Per 100g | Calories 176
Protein 5.3 g | Carbs 42.3 g | Fat 0 g