Village Inn - Hearty Meat & Egg Special with Corned Beef Hash for Breakfast has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 149g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 44 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 51, for Village Inn - Hearty Meat & Egg Special with Corned Beef Hash for Breakfast, and we advise that this food in moderation.
Calories from Protein | 14% | |
Calories from Fat | 39% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 2940 mg | 122.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 149 g | 49.7% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 54 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 44 g | 88% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 54 g | 83.1% | ||
Saturated Fat | 18 g | 90% | ||
Total Trans Fatty Acids | 2 g |
Serving size
Amount Per Serving
Calories 1250 Calories from Fat 480
% Daily Value *
Total Fat 54 g 83.1%
Saturated Fat 18 g 90%
Trans Fat 2 g
Cholesterol 450 mg 150%
Sodium 2940 mg 122.5%
Total Carbohydrates 149 g 49.7%
Dietary Fiber 4 g16%
Sugars 54 g
Protein 44 g 88%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 1220
Protein 49 g | Carbs 145 g | Fat 49 g
Per 100g | Calories 680
Protein 26 g | Carbs 19 g | Fat 56 g
Per 100g | Calories 849
Protein 33.4 g | Carbs 76.2 g | Fat 46.3 g
Per 100g | Calories 176
Protein 7.8 g | Carbs 10.2 g | Fat 11 g
Per 100g | Calories 745
Protein 67 g | Carbs 33 g | Fat 38 g
Per 100g | Calories 80
Protein 8 g | Carbs 1 g | Fat 6 g
Per 100g | Calories 750
Protein 31 g | Carbs 60 g | Fat 44 g
Per 100g | Calories 310
Protein 9 g | Carbs 47 g | Fat 9 g