Vicki's Potato Casserole has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 318.3g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 112 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 25, for Vicki's Potato Casserole, and we advise that this food in moderation.
Calories from Protein | 9% | |
Calories from Fat | 67% | |
Calories from Carbs | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 248.7 mg | 10.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.2 g | 4.7% | Mid 40% | Average |
Dietary Fiber | 0.86 g | 3.4% | Mid 40% | Average |
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.6 g | 27% | Top 30% | High |
Saturated Fat | 9.5 g | 47.7% | Top 30% | High |
Serving size
Amount Per Serving
Calories 5126 Calories from Fat 3546
% Daily Value *
Total Fat 394 g 606.2%
Saturated Fat 214 g 1070%
Trans Fat
Cholesterol 720 mg 240%
Sodium 5583.4 mg 232.6%
Total Carbohydrates 318.3 g 106.1%
Dietary Fiber 19.2 g76.8%
Sugars 22.1 g
Protein 112 g 224%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 349
Protein 5 g | Carbs 11.4 g | Fat 32.4 g
Per Serving | Calories 112
Protein 3.7 g | Carbs 13.7 g | Fat 4.8 g
Per Serving | Calories 126
Protein 2.7 g | Carbs 15.4 g | Fat 6.3 g
Per Serving | Calories 136
Protein 3.7 g | Carbs 12.6 g | Fat 8.1 g
Per Serving | Calories 112
Protein 10.9 g | Carbs 6.9 g | Fat 4.3 g
Per Serving | Calories 203
Protein 9 g | Carbs 24.4 g | Fat 8.1 g
Per Serving | Calories 195
Protein 19.5 g | Carbs 11.8 g | Fat 7.1 g
Per Serving | Calories 27
Protein 0.83 g | Carbs 1.99 g | Fat 1.3 g