Very Sesame Hummus (no garlic) has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 26.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Based on the composite nutritive standing Very Sesame Hummus (no garlic) has been given a composite ranking of 80, and on a regular basis.
Calories from Protein | 15% | |
Calories from Fat | 39% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 20 IU | 0.4% | ||
Vitamin C | 5.5 mg | 9.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.36 mg | 1.2% | ||
Thiamin | 0.08 mg | 5.6% | ||
Riboflavin | 0.03 mg | 1.7% | ||
Niacin | 0.48 mg | 2.4% | ||
Vitamin B6 | 0.08 mg | 4.2% | ||
Folate | 10.4 mcg | 2.6% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.02 mg | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 103 mg | 10.3% | ||
Iron | 2.3 mg | 12.9% | ||
Magnesium | 38 mg | 9.5% | ||
Phosphorus | 65 mg | 6.5% | ||
Potassium | 83.6 mg | 2.4% | ||
Sodium | 591 mg | 24.6% | ||
Zinc | 0.78 mg | 5.2% | ||
Copper | 0.38 mg | 19.2% | ||
Manganese | 0.27 mg | 13.7% | ||
Selenium | 0.63 mcg | 0.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.8 g | 8.9% | ||
Dietary Fiber | 7.3 g | 29.2% | ||
Sugars | 0.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.9 g | 17.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.3 g | 15.8% | ||
Saturated Fat | 1.1 g | 5.5% | ||
Monounsaturated Fat | 3.2 g | |||
Polyunsaturated Fat | 3.4 g |
Serving size
Amount Per Serving
Calories 225 Calories from Fat 0
% Daily Value *
Total Fat 10.3 g 15.8%
Saturated Fat 1.1 g 5.5%
Trans Fat
Cholesterol 0 mg
Sodium 591 mg 24.6%
Total Carbohydrates 26.8 g 8.9%
Dietary Fiber 7.3 g29.2%
Sugars 0.3 g
Protein 8.9 g 17.8%
Vitamin A 0.4% Vitamin C 9.2%
Calcium 10.3% Iron 12.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 42
Protein 1.3 g | Carbs 2.8 g | Fat 2.9 g
Per Serving | Calories 260
Protein 11 g | Carbs 39 g | Fat 8 g
Per Serving | Calories 139
Protein 7.1 g | Carbs 20.1 g | Fat 4 g
Per Serving | Calories 133
Protein 6 g | Carbs 14.5 g | Fat 5.8 g