Verrie Berrie Smoothie has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Calcium, Vitamin B6 and Vitamin C.
The food contains 36.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Verrie Berrie Smoothie has been given a composite ranking of 89, and on a regular basis.
Calories from Protein | 14% | |
Calories from Fat | 9% | |
Calories from Carbs | 77% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 225 IU | 4.5% | ||
Vitamin C | 67.5 mg | 112.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.2 mg | 3.9% | ||
Thiamin | 0.11 mg | 7.4% | ||
Riboflavin | 0.34 mg | 19.9% | ||
Niacin | 0.9 mg | 4.5% | ||
Vitamin B6 | 0.47 mg | 23.5% | ||
Folate | 48.8 mcg | 12.2% | ||
Vitamin B12 | 0.58 mcg | 9.6% | ||
Pantothenic Acid | 0.89 mg | 8.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 213 mg | 21.3% | ||
Iron | 0.68 mg | 3.8% | ||
Magnesium | 53.6 mg | 13.4% | ||
Phosphorus | 190 mg | 19% | ||
Potassium | 717.2 mg | 20.5% | ||
Sodium | 79.7 mg | 3.3% | ||
Zinc | 1.1 mg | 7.1% | ||
Copper | 0.2 mg | 9.8% | ||
Manganese | 0.51 mg | 25.3% | ||
Selenium | 4.7 mcg | 6.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.1 g | 12% | ||
Dietary Fiber | 5.3 g | 21.2% | ||
Sugars | 4.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.8 g | 13.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.8 g | 2.8% | ||
Saturated Fat | 0.8 g | 4% | ||
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 175 Calories from Fat 0
% Daily Value *
Total Fat 1.8 g 2.8%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol 4.9 mg 1.6%
Sodium 79.7 mg 3.3%
Total Carbohydrates 36.1 g 12%
Dietary Fiber 5.3 g21.2%
Sugars 4.3 g
Protein 6.8 g 13.6%
Vitamin A 4.5% Vitamin C 112.5%
Calcium 21.3% Iron 3.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 281
Protein 23.5 g | Carbs 38.1 g | Fat 4.6 g
Per Serving | Calories 132
Protein 2.5 g | Carbs 32.3 g | Fat 0 g
Per Serving | Calories 260
Protein 10 g | Carbs 50.5 g | Fat 2.5 g
Per Serving | Calories 229
Protein 7.5 g | Carbs 44.9 g | Fat 2.9 g
Per Serving | Calories 404
Protein 50.3 g | Carbs 38.1 g | Fat 6.3 g
Per Serving | Calories 201
Protein 5 g | Carbs 51.2 g | Fat 1 g
Per Serving | Calories 303
Protein 21.2 g | Carbs 45.7 g | Fat 5.1 g
Per Serving | Calories 120
Protein 2.3 g | Carbs 29.3 g | Fat 0.7 g