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Vermicelli With Chicken in Peanut Sauce - Recipe and Nutrition Facts
53

Vermicelli With Chicken in Peanut Sauce Recipe

Vermicelli With Chicken in Peanut Sauce has a very high-calorie, very high-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.

The food contains 112.3g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 36.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Vermicelli With Chicken in Peanut Sauce has been given a composite ranking of 53, and in moderation.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat21%
 Calories from Carbs59%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.46 IU0.01%Bottom 30%Low
Retinol2.3 mcg
Vitamin C18.7 mg31.2%Top 10%Very High
Vitamin D1.4 IU0.3%Mid 40%Average
Thiamin0.46 mg30.4%Top 10%Very High
Riboflavin0.46 mg26.9%Top 10%Very High
Niacin8.7 mg43.4%Top 10%Very High
Vitamin B60.46 mg22.8%Top 10%Very High
Folate152.5 mcg38.1%Top 10%Very High
Folic Acid125.6 mcg
Vitamin B120 mcg
Pantothenic Acid0.91 mg9.1%Top 10%Very High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium22.4 mg2.2%Mid 40%Average
Iron2.3 mg12.7%Top 10%Very High
Magnesium53.4 mg13.4%Top 10%Very High
Phosphorus210.5 mg21.1%Top 10%Very High
Potassium349.8 mg10%Top 10%Very High
Sodium372.1 mg15.5%Top 30%High
Zinc1.4 mg9.1%Top 30%High
Copper0.46 mg22.8%Top 10%Very High
Manganese0.91 mg45.7%Top 10%Very High
Selenium45.7 mcg65.2%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate51.3 g17.1%Top 10%Very High
Dietary Fiber2.7 g10.8%Top 30%High
Sugars6.4 g
Glucose2.3 mg
Fructose2.3 mg
Lactose0 mg
Maltose1.4 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein16.8 g33.5%Top 10%Very High
Tryptophan0 mg
Threonine0.5 mg
Isoleucine0.5 mg
Leucine0.5 mg
Lysine0.9 mg
Methionine0.5 mg
Cystine0.5 mg
Phenylalanine0.9 mg
Tyrosine0.5 mg
Valine0.9 mg
Arginine0.9 mg
Histidine0.5 mg
Alanine0.5 mg
Aspartic Acid1.4 mg
Glutamic Acid4.1 mg
Glycine0.5 mg
Proline0 mg
Serine0.9 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.2 g12.6%Mid 40%Average
Saturated Fat1.5 g7.3%Mid 40%Average
Monounsaturated Fat3.2 g
Polyunsaturated Fat3.2 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash2.3 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 758 Calories from Fat 162

% Daily Value *

Total Fat 18 g 27.7%

Saturated Fat 3.2 g 16%

Trans Fat

Cholesterol 34.2 mg 11.4%

Sodium 814.9 mg 34%

Total Carbohydrates 112.3 g 37.4%

Dietary Fiber 5.9 g23.6%

Sugars 14 g

Protein 36.7 g 73.4%

Vitamin A 0% Vitamin C 68.3%

Calcium 4.9% Iron 27.8%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/vermicelli-with-chicken-in-peanut-sauce-140458 Embed Table:

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