Venezuelan Christmas Hallacas Also Served in Colombia has a average-calorie, low-carb, high-fat and high-protein content.
The food contains 13.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 16.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Venezuelan Christmas Hallacas Also Served in Colombia has been given a composite ranking of 44, and in moderation.
Calories from Protein | 26% | |
Calories from Fat | 53% | |
Calories from Carbs | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 17.4 mg | 0.7% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.38 g | 0.13% | Bottom 10% | Very Low |
Dietary Fiber | 0.05 g | 0.21% | Bottom 10% | Very Low |
Sugars | 0.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.45 g | 0.91% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.42 g | 0.65% | Bottom 10% | Very Low |
Saturated Fat | 0.14 g | 0.68% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 253 Calories from Fat 134
% Daily Value *
Total Fat 14.9 g 22.9%
Saturated Fat 4.8 g 24%
Trans Fat
Cholesterol 80.8 mg 26.9%
Sodium 618.3 mg 25.8%
Total Carbohydrates 13.5 g 4.5%
Dietary Fiber 1.9 g7.6%
Sugars 3.8 g
Protein 16.1 g 32.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 10
Protein 0.38 g | Carbs 0.97 g | Fat 0.54 g
Per Serving | Calories 298
Protein 7.2 g | Carbs 50 g | Fat 7.2 g
Per Serving | Calories 18
Protein 0.34 g | Carbs 2.88 g | Fat 0.54 g
Per Serving | Calories 120
Protein 11.2 g | Carbs 4.3 g | Fat 5.4 g
Per Serving | Calories 134
Protein 1.7 g | Carbs 20.6 g | Fat 5.1 g
Per Serving | Calories 423
Protein 3.9 g | Carbs 37 g | Fat 29.1 g
Per Serving | Calories 322
Protein 4.8 g | Carbs 20.9 g | Fat 19.8 g
Per Serving | Calories 45
Protein 0.05 g | Carbs 11.3 g | Fat 0 g