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veggion bacon lettuce and tomato pita - Recipe and Nutrition Facts
67

veggion bacon lettuce and tomato pita Recipe

veggion bacon lettuce and tomato pita has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 25.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Mediterranean cuisine.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 67, for veggion bacon lettuce and tomato pita, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein14%
 Calories from Fat41%
 Calories from Carbs45%

Why this is good for you

  • Very low in Cholesterol

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A785 IU15.7%
Vitamin C8.8 mg14.7%
Vitamin D0 IU
Vitamin E1 mg3.5%
Thiamin0.15 mg10.1%
Riboflavin0.06 mg3.8%
Niacin1.3 mg6.3%
Vitamin B60.13 mg6.3%
Folate44.4 mcg11.1%
Vitamin B120 mcg
Pantothenic Acid0.4 mg4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium15 mg1.5%
Iron1.4 mg7.8%
Magnesium27.6 mg6.9%
Phosphorus81 mg8.1%
Potassium239.2 mg6.8%
Sodium735.4 mg30.6%
Zinc0.57 mg3.8%
Copper0.13 mg6.5%
Manganese0.73 mg36.3%
Selenium14.3 mcg20.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate25.9 g8.6%
Dietary Fiber3.5 g14%
Sugars1.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.8 g15.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.4 g16%
Saturated Fat1.2 g6%
Monounsaturated Fat0.1 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 228 Calories from Fat 0

% Daily Value *

Total Fat 10.4 g 16%

Saturated Fat 1.2 g 6%

Trans Fat

Cholesterol 1.6 mg 0.5%

Sodium 735.4 mg 30.6%

Total Carbohydrates 25.9 g 8.6%

Dietary Fiber 3.5 g14%

Sugars 1.1 g

Protein 7.8 g 15.6%

Vitamin A 15.7% Vitamin C 14.7%

Calcium 1.5% Iron 7.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=322906 Embed Table:

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