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veggies with chicken and sweet potato - Recipe and Nutrition Facts
94

veggies with chicken and sweet potato Recipe

veggies with chicken and sweet potato has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C, Vitamin E, Niacin, Folate and Pantothenic Acid.

The food contains 34.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and high PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing veggies with chicken and sweet potato has been given a composite ranking of 94, and on a regular basis.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat52%
 Calories from Carbs36%

Why this is good for you

  • High in Protein
  • Very high in Vitamin B6
  • High in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Vitamin E

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A12515 IU250.3%
Vitamin C150.7 mg251.2%
Vitamin D0 IU
Vitamin E12.1 mg40.3%
Thiamin0.29 mg19.6%
Riboflavin0.3 mg17.8%
Niacin4.5 mg22.4%
Vitamin B60.71 mg35.3%
Folate86 mcg21.5%
Vitamin B120.11 mcg1.9%
Pantothenic Acid2.4 mg23.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium124 mg12.4%
Iron3.3 mg18.1%
Magnesium47.2 mg11.8%
Phosphorus201 mg20.1%
Potassium970.5 mg27.7%
Sodium133.8 mg5.6%
Zinc1.6 mg10.6%
Copper0.43 mg21.7%
Manganese0.79 mg39.7%
Selenium7 mcg10%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate34.2 g11.4%
Dietary Fiber9.8 g39.2%
Sugars11.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.4 g22.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat22.2 g34.2%
Saturated Fat2.5 g12.5%
Monounsaturated Fat4.4 g
Polyunsaturated Fat14.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 376 Calories from Fat 0

% Daily Value *

Total Fat 22.2 g 34.2%

Saturated Fat 2.5 g 12.5%

Trans Fat

Cholesterol 23.9 mg 8%

Sodium 133.8 mg 5.6%

Total Carbohydrates 34.2 g 11.4%

Dietary Fiber 9.8 g39.2%

Sugars 11.9 g

Protein 11.4 g 22.8%

Vitamin A 250.3% Vitamin C 251.2%

Calcium 12.4% Iron 18.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=538605 Embed Table:

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