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Veggie Joes - Recipe and Nutrition Facts
75

Veggie Joes Recipe

Veggie Joes has a average-calorie, average-carb, low-fat and high-protein content.

The food contains 17.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 13.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Based on the composite nutritive standing Veggie Joes has been given a composite ranking of 75, and in moderation.

Calorie Breakdown

 Calories from Protein42%
 Calories from Fat1%
 Calories from Carbs57%

Why this is good for you

  • High in Protein
  • No Cholesterol
  • No Saturated Fat
  • High in Dietary Fiber

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A255 IU5.1%
Vitamin C8.6 mg14.4%
Vitamin D0 IU
Vitamin E0.8 mg2.7%
Thiamin0.02 mg1.4%
Riboflavin0.07 mg4.2%
Niacin0.64 mg3.2%
Vitamin B60.09 mg4.7%
Folate8.4 mcg2.1%
Vitamin B120 mcg
Pantothenic Acid0.17 mg1.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium17 mg1.7%
Iron0.7 mg3.9%
Magnesium12 mg3%
Phosphorus21 mg2.1%
Potassium222.7 mg6.4%
Sodium374.8 mg15.6%
Zinc0.17 mg1.1%
Copper0.09 mg4.5%
Manganese0.11 mg5.3%
Selenium0.35 mcg0.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate17.8 g5.9%
Dietary Fiber5.2 g20.8%
Sugars7.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein13.1 g26.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.2 g0.31%
Saturated Fat0 g
Monounsaturated Fat0 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 125 Calories from Fat 0

% Daily Value *

Total Fat 0.2 g 0.31%

Saturated Fat 0 g

Trans Fat

Cholesterol 0 mg

Sodium 374.8 mg 15.6%

Total Carbohydrates 17.8 g 5.9%

Dietary Fiber 5.2 g20.8%

Sugars 7.4 g

Protein 13.1 g 26.2%

Vitamin A 5.1% Vitamin C 14.4%

Calcium 1.7% Iron 3.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=365752 Embed Table:

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