Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Vegetable Strudel with Wild Mushroom Sauce - Recipe and Nutrition Facts
90

Vegetable Strudel with Wild Mushroom Sauce Recipe

Vegetable Strudel with Wild Mushroom Sauce has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6 and Vitamin C.

The food contains 38.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Austrian cuisine. Ideally consumed as a Dessert.

Based on the composite nutritive standing Vegetable Strudel with Wild Mushroom Sauce has been given a composite ranking of 90, and on a regular basis.

Calorie Breakdown

 Calories from Protein20%
 Calories from Fat5%
 Calories from Carbs74%

Why this is good for you

  • High in Protein
  • High in Vitamin B6
  • Very high in Vitamin A
  • Very high in Vitamin C
  • No Cholesterol
  • Very low in Saturated Fat

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A8410 IU168.2%
Vitamin C138.7 mg231.1%
Vitamin D26.8 IU6.7%
Vitamin E0.7 mg2.3%
Thiamin0.25 mg16.4%
Riboflavin0.25 mg14.7%
Niacin3.1 mg15.5%
Vitamin B60.42 mg21.1%
Folate68 mcg17%
Vitamin B120.01 mcg0.2%
Pantothenic Acid1.1 mg11.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium256 mg25.6%
Iron2.1 mg11.8%
Magnesium45.6 mg11.4%
Phosphorus101 mg10.1%
Potassium640.3 mg18.3%
Sodium716.5 mg29.9%
Zinc0.63 mg4.2%
Copper0.27 mg13.3%
Manganese0.44 mg22.1%
Selenium8.3 mcg11.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate38.8 g12.9%
Dietary Fiber4.6 g18.4%
Sugars4.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.6 g21.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.2 g1.8%
Saturated Fat0.3 g1.5%
Monounsaturated Fat0.5 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 205 Calories from Fat 0

% Daily Value *

Total Fat 1.2 g 1.8%

Saturated Fat 0.3 g 1.5%

Trans Fat

Cholesterol 0 mg

Sodium 716.5 mg 29.9%

Total Carbohydrates 38.8 g 12.9%

Dietary Fiber 4.6 g18.4%

Sugars 4.7 g

Protein 10.6 g 21.2%

Vitamin A 168.2% Vitamin C 231.1%

Calcium 25.6% Iron 11.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=987951 Embed Table:

Related Searches

39

Ricotta Gnudi with Wild Mushroom and..

Per Serving | Calories 730
Protein 33 g | Carbs 42 g | Fat 51 g

20

Potato Gnocchi with Wild Mushroom..

Per Serving | Calories 480
Protein 10 g | Carbs 8 g | Fat 46 g

54

Wild Mushroom Sauce (For Gnocchi or..

Per Serving | Calories 97
Protein 5.3 g | Carbs 5.9 g | Fat 6.2 g

24

Sole and Wild Mushrooms With Saffron..

Per Serving | Calories 102
Protein 6.7 g | Carbs 0.75 g | Fat 8.1 g

87

Fruit Salad (Yummy, Yummy)

Per Serving | Calories 77
Protein 1.1 g | Carbs 18.6 g | Fat 0.6 g

31

Whole-grain griddle cakes

Per Serving | Calories 191
Protein 6.6 g | Carbs 27.7 g | Fat 6.7 g

24

Cream of Wheat Griddle Cakes

Per Serving | Calories 230
Protein 4.8 g | Carbs 27.5 g | Fat 11.3 g

86

Brownie Bites

Per Serving | Calories 513
Protein 10 g | Carbs 57 g | Fat 30.4 g