Vegetable Burgers 2 has a average-calorie, high-carb, average-fat and average-protein content.
With 9.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for Vegetable Burgers 2, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 17% | |
Calories from Carbs | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 51.8 g | 17.3% | ||
Dietary Fiber | 7.1 g | 28.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.7 g | 19.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.7 g | 8.8% | ||
Saturated Fat | 0.8 g | 4% | ||
Monounsaturated Fat | 2.9 g | |||
Polyunsaturated Fat | 1.3 g |
Serving size
Amount Per Serving
Calories 292 Calories from Fat 53
% Daily Value *
Total Fat 5.7 g 8.8%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol 0 mg
Sodium 675 mg 28.1%
Total Carbohydrates 51.8 g 17.3%
Dietary Fiber 7.1 g28.4%
Sugars
Protein 9.7 g 19.4%
Vitamin A Vitamin C
Calcium 5.8% Iron 17.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 255
Protein 10.9 g | Carbs 41.5 g | Fat 5.1 g
Per Serving | Calories 166
Protein 9.6 g | Carbs 14.5 g | Fat 7.5 g
Per Serving | Calories 150
Protein 30 g | Carbs 0 g | Fat 4 g
Per Serving | Calories 187
Protein 25 g | Carbs 7 g | Fat 7 g
Per Serving | Calories 374
Protein 7 g | Carbs 63 g | Fat 13 g
Per Serving | Calories 318
Protein 13.1 g | Carbs 45.5 g | Fat 9.1 g