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Vegan Pancakes w/ coconut and pecans - Recipe and Nutrition Facts
75

Vegan Pancakes w/ coconut and pecans Recipe

Vegan Pancakes w/ coconut and pecans has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 20.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing Vegan Pancakes w/ coconut and pecans has been given a composite ranking of 75, and in moderation.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat42%
 Calories from Carbs49%

Why this is good for you

  • No Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A105 IU2.1%
Vitamin C0.06 mg0.1%
Vitamin D24 IU6%
Vitamin E0.42 mg1.4%
Thiamin0.13 mg8.6%
Riboflavin0.17 mg10.1%
Niacin1 mg5.1%
Vitamin B60.01 mg0.6%
Folate6 mcg1.5%
Vitamin B120.6 mcg10%
Pantothenic Acid0.05 mg0.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium172 mg17.2%
Iron1.4 mg7.8%
Magnesium7.6 mg1.9%
Phosphorus57 mg5.7%
Potassium108.8 mg3.1%
Sodium360.3 mg15%
Zinc0.39 mg2.6%
Copper0.07 mg3.6%
Manganese0.27 mg13.4%
Selenium0.21 mcg0.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate20.5 g6.8%
Dietary Fiber2.7 g10.8%
Sugars3.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.5 g7%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.8 g12%
Saturated Fat1.9 g9.5%
Monounsaturated Fat2.9 g
Polyunsaturated Fat1.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 165 Calories from Fat 0

% Daily Value *

Total Fat 7.8 g 12%

Saturated Fat 1.9 g 9.5%

Trans Fat

Cholesterol 0 mg

Sodium 360.3 mg 15%

Total Carbohydrates 20.5 g 6.8%

Dietary Fiber 2.7 g10.8%

Sugars 3.9 g

Protein 3.5 g 7%

Vitamin A 2.1% Vitamin C 0.1%

Calcium 17.2% Iron 7.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1369526 Embed Table:

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