Vegan Hoppin John has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin C.
The food contains 28.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 85, for Vegan Hoppin John, and we advise that this food on a regular basis.
Calories from Protein | 11% | |
Calories from Fat | 6% | |
Calories from Carbs | 82% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 755 IU | 15.1% | ||
Vitamin C | 23.2 mg | 38.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.3 mg | 1% | ||
Thiamin | 0.06 mg | 4.1% | ||
Riboflavin | 0.02 mg | 1.4% | ||
Niacin | 0.76 mg | 3.8% | ||
Vitamin B6 | 0.14 mg | 7.1% | ||
Folate | 9.6 mcg | 2.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.15 mg | 1.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 121 mg | 12.1% | ||
Iron | 1.6 mg | 9.1% | ||
Magnesium | 22 mg | 5.5% | ||
Phosphorus | 43 mg | 4.3% | ||
Potassium | 91.6 mg | 2.6% | ||
Sodium | 327.1 mg | 13.6% | ||
Zinc | 0.33 mg | 2.2% | ||
Copper | 0.07 mg | 3.6% | ||
Manganese | 0.44 mg | 22% | ||
Selenium | 4 mcg | 5.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.9 g | 9.6% | ||
Dietary Fiber | 5.5 g | 22% | ||
Sugars | 3.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1 g | 1.5% | ||
Saturated Fat | 0.1 g | 0.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 136 Calories from Fat 0
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 0 mg
Sodium 327.1 mg 13.6%
Total Carbohydrates 28.9 g 9.6%
Dietary Fiber 5.5 g22%
Sugars 3.4 g
Protein 4 g 8%
Vitamin A 15.1% Vitamin C 38.7%
Calcium 12.1% Iron 9.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 212
Protein 6.3 g | Carbs 27.5 g | Fat 9 g
Per Serving | Calories 244
Protein 14.5 g | Carbs 41.8 g | Fat 3.8 g
Per Serving | Calories 376
Protein 15.3 g | Carbs 73.9 g | Fat 1.3 g
Per Serving | Calories 170
Protein 11.8 g | Carbs 26.2 g | Fat 2.4 g
Per Serving | Calories 344
Protein 26 g | Carbs 31.9 g | Fat 12 g
Per Serving | Calories 266
Protein 9 g | Carbs 39.6 g | Fat 8.5 g
Per Serving | Calories 243
Protein 8.2 g | Carbs 39.9 g | Fat 5.9 g
Per Serving | Calories 375
Protein 22.6 g | Carbs 48 g | Fat 10.9 g