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Vegan Frosted Sugar Cookies (1 frosted cookie) - Recipe and Nutrition Facts
61

Vegan Frosted Sugar Cookies (1 frosted cookie) Recipe

Vegan Frosted Sugar Cookies (1 frosted cookie) has a average-calorie, average-carb, average-fat and low-protein content.

The food contains 30g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to American cuisine. Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 61, for Vegan Frosted Sugar Cookies (1 frosted cookie), and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein2%
 Calories from Fat37%
 Calories from Carbs61%

Why this is good for you

  • No Cholesterol
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A5 IU0.1%
Vitamin C0 mg
Vitamin D1.2 IU0.3%
Vitamin E2.1 mg7.1%
Thiamin0.08 mg5.4%
Riboflavin0.06 mg3.3%
Niacin0.62 mg3.1%
Vitamin B60 mg0.2%
Folate19.2 mcg4.8%
Vitamin B120 mcg
Pantothenic Acid0.05 mg0.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium4 mg0.4%
Iron0.49 mg2.7%
Magnesium2.4 mg0.6%
Phosphorus13 mg1.3%
Potassium30.8 mg0.9%
Sodium44.3 mg1.8%
Zinc0.08 mg0.5%
Copper0.02 mg0.8%
Manganese0.07 mg3.6%
Selenium3.6 mcg5.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate30 g10%
Dietary Fiber0.3 g1.2%
Sugars21.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein1.1 g2.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.1 g12.5%
Saturated Fat2 g10%
Monounsaturated Fat1.7 g
Polyunsaturated Fat4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 199 Calories from Fat 0

% Daily Value *

Total Fat 8.1 g 12.5%

Saturated Fat 2 g 10%

Trans Fat

Cholesterol 0 mg

Sodium 44.3 mg 1.8%

Total Carbohydrates 30 g 10%

Dietary Fiber 0.3 g1.2%

Sugars 21.7 g

Protein 1.1 g 2.2%

Vitamin A 0.1% Vitamin C

Calcium 0.4% Iron 2.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=936984 Embed Table:

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