Vegan Finnan Haddie -Bryanna Clark Grogan's has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin B6 and Vitamin C.
The food contains 67g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 3.78 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 85, for Vegan Finnan Haddie -Bryanna Clark Grogan's, and we advise that this food on a regular basis.
Calories from Protein | 14% | |
Calories from Fat | 22% | |
Calories from Carbs | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 15 IU | 0.3% | ||
Vitamin C | 58.7 mg | 97.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.12 mg | 0.4% | ||
Thiamin | 0.29 mg | 19% | ||
Riboflavin | 0.13 mg | 7.9% | ||
Niacin | 3.3 mg | 16.7% | ||
Vitamin B6 | 0.92 mg | 45.9% | ||
Folate | 75.2 mcg | 18.8% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.93 mg | 9.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 131 mg | 13.1% | ||
Iron | 3.8 mg | 21% | ||
Magnesium | 130.8 mg | 32.7% | ||
Phosphorus | 315 mg | 31.5% | ||
Potassium | 1 mg | 0% | ||
Sodium | 66.9 mg | 2.8% | ||
Zinc | 1.9 mg | 12.5% | ||
Copper | 0.49 mg | 24.4% | ||
Manganese | 1.3 mg | 65.5% | ||
Selenium | 10.9 mcg | 15.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 67 g | 22.3% | ||
Dietary Fiber | 7.3 g | 29.2% | ||
Sugars | 8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.4 g | 30.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.6 g | 16.3% | ||
Saturated Fat | 1.5 g | 7.5% | ||
Monounsaturated Fat | 4.6 g | |||
Polyunsaturated Fat | 4 g |
Serving size
Amount Per Serving
Calories 409 Calories from Fat 0
% Daily Value *
Total Fat 10.6 g 16.3%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 0.1 mg 0.03%
Sodium 66.9 mg 2.8%
Total Carbohydrates 67 g 22.3%
Dietary Fiber 7.3 g29.2%
Sugars 8 g
Protein 15.4 g 30.8%
Vitamin A 0.3% Vitamin C 97.9%
Calcium 13.1% Iron 21%
*Based on a 2000 Calorie diet
Per Serving | Calories 291
Protein 13.3 g | Carbs 55.9 g | Fat 1.7 g
Per Serving | Calories 110
Protein 2.5 g | Carbs 15.2 g | Fat 5.6 g
Per Serving | Calories 161
Protein 4.5 g | Carbs 26.2 g | Fat 5.2 g
Per Serving | Calories 445
Protein 43.8 g | Carbs 53.3 g | Fat 5.7 g
Per Serving | Calories 284
Protein 5.9 g | Carbs 48.6 g | Fat 11.6 g
Per Serving | Calories 176
Protein 12.8 g | Carbs 29.1 g | Fat 1.7 g
Per Serving | Calories 149
Protein 6.7 g | Carbs 30.9 g | Fat 0.8 g
Per Serving | Calories 190
Protein 6.1 g | Carbs 25.7 g | Fat 8.4 g