Van's - Buttermilk Pancakes has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 38.69g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.55 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Van's - Buttermilk Pancakes has been given a composite ranking of 63, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 11% | |
Calories from Carbs | 80% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 113.8 mg | 11.4% | Mid 40% | Average |
Iron | 2 mg | 11.4% | Top 30% | High |
Potassium | 0 mg | |||
Sodium | 341.4 mg | 14.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38.7 g | 12.9% | Top 30% | High |
Dietary Fiber | 1.1 g | 4.6% | Mid 40% | Average |
Sugars | 9.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.6 g | 9.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.3 g | 3.5% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 170 Calories from Fat 20
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 5 mg 1.7%
Sodium 300 mg 12.5%
Total Carbohydrates 34 g 11.3%
Dietary Fiber 1 g4%
Sugars 8 g
Protein 4 g 8%
Vitamin A Vitamin C
Calcium 10% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 212
Protein 2 g | Carbs 43.3 g | Fat 3.5 g
Per 100g | Calories 208
Protein 5.9 g | Carbs 38.6 g | Fat 3 g
Per 100g | Calories 165
Protein 3.5 g | Carbs 32.1 g | Fat 2 g
Per 100g | Calories 232
Protein 6 g | Carbs 37.9 g | Fat 6.9 g
Per 100g | Calories 282
Protein 2.4 g | Carbs 49.4 g | Fat 8.2 g
Per 100g | Calories 212
Protein 3.5 g | Carbs 30.9 g | Fat 7.9 g
Per 100g | Calories 208
Protein 3 g | Carbs 41.6 g | Fat 3 g
Per 100g | Calories 259
Protein 7.8 g | Carbs 22.7 g | Fat 14.9 g