Vanilla & Cinnamon Pancakes has a high-calorie, very high-carb, average-fat and high-protein content.
The food contains 73.7g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 14.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Vanilla & Cinnamon Pancakes has been given a composite ranking of 57, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 13% | |
Calories from Carbs | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 42.9 mg | 1.8% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.2 g | 2.1% | Bottom 30% | Low |
Dietary Fiber | 0.2 g | 0.8% | Bottom 30% | Low |
Sugars | 0.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.2 g | 2.4% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.51 g | 0.78% | Bottom 30% | Low |
Saturated Fat | 0.23 g | 1.1% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 415 Calories from Fat 55
% Daily Value *
Total Fat 6.1 g 9.4%
Saturated Fat 2.7 g 13.5%
Trans Fat
Cholesterol 104.3 mg 34.8%
Sodium 513 mg 21.4%
Total Carbohydrates 73.7 g 24.6%
Dietary Fiber 2.4 g9.6%
Sugars 5.4 g
Protein 14.4 g 28.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 318
Protein 4.7 g | Carbs 50 g | Fat 11.2 g
Per Serving | Calories 318
Protein 4.7 g | Carbs 50 g | Fat 11.2 g
Per Serving | Calories 69
Protein 0.8 g | Carbs 17.9 g | Fat 0.23 g
Per Serving | Calories 219
Protein 4.3 g | Carbs 45.2 g | Fat 1.8 g
Per Serving | Calories 221
Protein 10.5 g | Carbs 6.3 g | Fat 17 g
Per Serving | Calories 194
Protein 5.3 g | Carbs 36.3 g | Fat 2.7 g
Per Serving | Calories 40
Protein 2.4 g | Carbs 5.2 g | Fat 1.1 g
Per Serving | Calories 215
Protein 11.2 g | Carbs 8.6 g | Fat 14.9 g