Vanilla-Buttermilk Ice Milk 1 has a low-calorie, low-carb, low-fat and average-protein content.
With 3.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Vanilla-Buttermilk Ice Milk 1 has been given a composite ranking of 66, and in moderation.
Calories from Protein | 17% | |
Calories from Fat | 11% | |
Calories from Carbs | 73% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14 g | 4.7% | ||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.2 g | 6.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.9 g | 1.4% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 76 Calories from Fat 8
% Daily Value *
Total Fat 0.9 g 1.4%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 3 mg 1%
Sodium 48 mg 2%
Total Carbohydrates 14 g 4.7%
Dietary Fiber 0 g
Sugars
Protein 3.2 g 6.4%
Vitamin A Vitamin C
Calcium 11.8% Iron 0.56%
*Based on a 2000 Calorie diet
Per Serving | Calories 249
Protein 11 g | Carbs 39 g | Fat 7.7 g
Per Serving | Calories 44
Protein 0.65 g | Carbs 9.8 g | Fat 0.19 g
Per Serving | Calories 182
Protein 2.2 g | Carbs 42 g | Fat 0.2 g
Per Serving | Calories 212
Protein 7.9 g | Carbs 32.2 g | Fat 6.1 g