Valu Time - Beans & Franks has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 15.02g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.57 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 60, for Valu Time - Beans & Franks, and we advise that this food in moderation.
Calories from Protein | 22% | |
Calories from Fat | 28% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 450.7 mg | 18.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15 g | 5% | Mid 40% | Average |
Dietary Fiber | 3.8 g | 15% | Top 30% | High |
Sugars | 2.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.6 g | 13.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.8 g | 5.8% | Mid 40% | Average |
Saturated Fat | 1.4 g | 7% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 250 Calories from Fat 72
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol 45 mg 15%
Sodium 960 mg 40%
Total Carbohydrates 32 g 10.7%
Dietary Fiber 8 g32%
Sugars 6 g
Protein 14 g 28%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 66
Protein 4.9 g | Carbs 14.8 g | Fat 0 g
Per 100g | Calories 165
Protein 6.8 g | Carbs 28.8 g | Fat 2.5 g
Per 100g | Calories 229
Protein 0 g | Carbs 60 g | Fat 0 g
Per 100g | Calories 131
Protein 4.6 g | Carbs 26.9 g | Fat 0.38 g
Per 100g | Calories 32
Protein 0 g | Carbs 9.7 g | Fat 0 g
Per 100g | Calories 367
Protein 0 g | Carbs 91.7 g | Fat 0 g
Per 100g | Calories 309
Protein 15.9 g | Carbs 0 g | Fat 26.5 g
Per 100g | Calories 57
Protein 0 g | Carbs 13.6 g | Fat 0 g