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Usda Floured And Fried Chicken Breast - Nutrition Facts and detailed Analysis
29

Usda Floured And Fried Chicken Breast

Usda Floured And Fried Chicken Breast has a average-calorie, low-carb, average-fat and very high-protein content.

The food contains 1.64g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 33.44 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan.

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Usda Floured And Fried Chicken Breast has been given a composite ranking of 29, and in moderation.

Calorie Breakdown

 Calories from Protein73%
 Calories from Fat23%
 Calories from Carbs4%

Why this is good for you

  • Very high in Protein
  • Low in Sodium

Why this is bad for you

  • High in Cholesterol

Diet Suitability

DietSuitability
Atkins DietHIGH
Low Fat DietHIGH
Zone DietLOW

Mineral Analysis

NameAmount%DVRankInterpretation
Sodium79.1 mg3.3%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate1.64 g0.5%Bottom 30%Low
Dietary Fiber0.12 g0.47%Mid 40%Average
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein33.4 g66.9%Top 10%Very High

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.7 g7.2%Mid 40%Average
Saturated Fat1.3 g6.5%Mid 40%Average

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 161 Calories from Fat 36

% Daily Value *

Total Fat 4.1 g 6.2%

Saturated Fat 1.1 g 5.6%

Trans Fat

Cholesterol 78 mg 26%

Sodium 68 mg 2.8%

Total Carbohydrates 1.41 g 0.5%

Dietary Fiber 0.1 g0.4%

Sugars 0 g

Protein 28.8 g 57.5%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

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