Uno Chicago Grill - Steak and Cheese Outstandwiches and Burgers has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron.
if( 15.59 != 0.0 ){?>The food contains 15.59g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> Its sugar content is among the bottom 20 percentile. This is if("bottom 20" == "top 10" ){?> often undesirable } elseif( "bottom 20" == "bottom" ){?>a good thing }?> for people watching their sugar intake. With 13.45 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
if("average" == "average" ){?> Moreover }else{?> However}?>, the average fat content makes it suitable if you're on a low-fat diet plan.
It gives a good yield of Iron at 5.96 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 57, for Uno Chicago Grill - Steak and Cheese Outstandwiches and Burgers, and we advise that this food in moderation.
Calories from Protein | 30% | |
Calories from Fat | 35% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 68.2 mg | 6.8% | Mid 40% | Average |
Iron | 6 mg | 33.1% | Top 10% | Very High |
Sodium | 504.9 mg | 21% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.6 g | 5.2% | Mid 40% | Average |
Dietary Fiber | 0.97 g | 3.9% | Mid 40% | Average |
Sugars | 0.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.5 g | 26.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7 g | 10.8% | Mid 40% | Average |
Saturated Fat | 2.5 g | 12.7% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 970 Calories from Fat 324
% Daily Value *
Total Fat 36 g 55.4%
Saturated Fat 13 g 64.9%
Trans Fat
Cholesterol 110 mg 36.7%
Sodium 2590 mg 107.9%
Total Carbohydrates 80 g 26.7%
Dietary Fiber 5 g20%
Sugars 4 g
Protein 69 g 138%
Vitamin A 25% Vitamin C 70%
Calcium 35% Iron 169.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 223
Protein 16.3 g | Carbs 24 g | Fat 6.8 g
Per 100g | Calories 181
Protein 12.1 g | Carbs 23.5 g | Fat 4 g
Per 100g | Calories 434
Protein 8.1 g | Carbs 26.3 g | Fat 33.3 g
Per 100g | Calories 171
Protein 12.8 g | Carbs 17.3 g | Fat 5.6 g
Per 100g | Calories 230
Protein 14.1 g | Carbs 11.1 g | Fat 14.3 g
Per 100g | Calories 211
Protein 7.8 g | Carbs 18.7 g | Fat 12.1 g
Per 100g | Calories 188
Protein 8.9 g | Carbs 18.8 g | Fat 8.1 g
Per 100g | Calories 209
Protein 0.65 g | Carbs 46.4 g | Fat 2.6 g