University Of Illinois - Smothered Pork Chops has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 17.28g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 13.12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing University Of Illinois - Smothered Pork Chops has been given a composite ranking of 23, and sparingly.
Calories from Protein | 20% | |
Calories from Fat | 54% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 324.5 mg | 13.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.3 g | 5.8% | Mid 40% | Average |
Dietary Fiber | 0.71 g | 2.8% | Mid 40% | Average |
Sugars | 0.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.1 g | 26.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.9 g | 24.4% | Top 30% | High |
Saturated Fat | 6.3 g | 31.7% | Top 30% | High |
Serving size
Amount Per Serving
Calories 766 Calories from Fat 405
% Daily Value *
Total Fat 45 g 69.2%
Saturated Fat 18 g 90%
Trans Fat
Cholesterol 135 mg 45%
Sodium 920 mg 38.3%
Total Carbohydrates 49 g 16.3%
Dietary Fiber 2 g8%
Sugars 0.9 g
Protein 37.2 g 74.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 194
Protein 17.6 g | Carbs 2.35 g | Fat 12.3 g
Per Serving | Calories 187
Protein 25.8 g | Carbs 7.8 g | Fat 5.2 g
Per Serving | Calories 200
Protein 31 g | Carbs 4 g | Fat 6 g
Per 100g | Calories 68
Protein 0.44 g | Carbs 1.32 g | Fat 7.1 g
Per 100g | Calories 163
Protein 18.7 g | Carbs 8.1 g | Fat 7.7 g
Per 100g | Calories 379
Protein 16.5 g | Carbs 11.5 g | Fat 28.2 g