Pork, Cured, Ham, Regular (Approximately 13% Fat), Canned, Unheated has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin B6 and Thiamin.
The food contains 0.02g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 16.97 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is average.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 34, for Pork, Cured, Ham, Regular (Approximately 13% Fat), Canned, Unheated, and we advise that this food in moderation.
Calories from Protein | 37% | |
Calories from Fat | 63% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 0.21 mg | 0.7% | Mid 40% | Average |
Vitamin K | 0 mcg | |||
Thiamin | 0.96 mg | 64.2% | Top 10% | Very High |
Riboflavin | 0.23 mg | 13.6% | Mid 40% | Average |
Niacin | 3.2 mg | 16.1% | Mid 40% | Average |
Vitamin B6 | 0.48 mg | 24% | Top 30% | High |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 6 mg | 0.6% | Bottom 30% | Low |
Iron | 0.83 mg | 4.6% | Mid 40% | Average |
Magnesium | 14 mg | 3.5% | Bottom 30% | Low |
Phosphorus | 175 mg | 17.5% | Mid 40% | Average |
Potassium | 316 mg | 9% | Top 30% | High |
Sodium | 1239.9 mg | 51.7% | Top 10% | Very High |
Zinc | 1.7 mg | 11.1% | Mid 40% | Average |
Copper | 0.07 mg | 3.3% | Mid 40% | Average |
Manganese | 0.02 mg | 1.1% | Mid 40% | Average |
Selenium | 29.8 mcg | 42.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.02 g | 0.01% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Starch | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17 g | 33.9% | Top 30% | High |
Tryptophan | 193 mg | |||
Threonine | 758 mg | |||
Isoleucine | 730.9 mg | |||
Leucine | 1320 mg | |||
Lysine | 1457.8 mg | |||
Methionine | 443 mg | |||
Cystine | 201 mg | |||
Phenylalanine | 655.1 mg | |||
Tyrosine | 557 mg | |||
Valine | 759.9 mg | |||
Arginine | 1051.2 mg | |||
Histidine | 671.1 mg | |||
Alanine | 970 mg | |||
Aspartic Acid | 1567 mg | |||
Glutamic Acid | 2507.2 mg | |||
Glycine | 830.9 mg | |||
Proline | 722.1 mg | |||
Serine | 660 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13 g | 20% | Top 30% | High |
Saturated Fat | 4.3 g | 21.3% | Top 30% | High |
Monounsaturated Fat | 6.2 g | |||
Polyunsaturated Fat | 1.5 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 170 mg | |||
Total Omega 6 Fatty Acids | 1289.8 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 66.5 g | |||
Ash | 3.5 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 190 Calories from Fat 117
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 4.3 g 21.3%
Trans Fat 0 g
Cholesterol 39 mg 13%
Sodium 1239.9 mg 51.7%
Total Carbohydrates 0.02 g 0.01%
Dietary Fiber 0 g
Sugars 0 g
Protein 17 g 33.9%
Vitamin A Vitamin C
Calcium 0.6% Iron 4.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 226
Protein 20.5 g | Carbs 0.42 g | Fat 15.2 g
Per 100g | Calories 136
Protein 21.2 g | Carbs 0.52 g | Fat 4.9 g
Per 100g | Calories 167
Protein 20.9 g | Carbs 0.49 g | Fat 8.4 g
Per 100g | Calories 176
Protein 22.3 g | Carbs 0.52 g | Fat 9.4 g
Per 100g | Calories 120
Protein 18.5 g | Carbs 0 g | Fat 4.6 g
Per 100g | Calories 180
Protein 16.5 g | Carbs 4.2 g | Fat 10.3 g
Per 100g | Calories 144
Protein 18 g | Carbs 0 g | Fat 7.5 g
Per 100g | Calories 176
Protein 15.9 g | Carbs 0 g | Fat 12.3 g
Per 100g | Calories 136
Protein 21.2 g | Carbs 0.52 g | Fat 4.9 g
Per 100g | Calories 120
Protein 18.5 g | Carbs 0 g | Fat 4.6 g
Per 100g | Calories 226
Protein 20.5 g | Carbs 0.42 g | Fat 15.2 g
Per 100g | Calories 144
Protein 18 g | Carbs 0 g | Fat 7.5 g