Uncommon Ramen BBQ Chicken Pizza Bake has a very high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin B12, Vitamin C, Thiamin, Riboflavin and Niacin.
The food contains 50.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 31.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Uncommon Ramen BBQ Chicken Pizza Bake has been given a composite ranking of 44, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 43% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0.23 IU | 0% | Bottom 30% | Low |
Retinol | 32.7 mcg | |||
Vitamin C | 5.2 mg | 8.7% | Mid 40% | Average |
Vitamin D | 4.7 IU | 1.2% | Mid 40% | Average |
Thiamin | 0.23 mg | 15% | Top 10% | Very High |
Riboflavin | 0.23 mg | 13.3% | Top 10% | Very High |
Niacin | 1.1 mg | 5.6% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 17.6 mcg | 4.4% | Mid 40% | Average |
Folic Acid | 6.8 mcg | |||
Vitamin B12 | 0.45 mcg | 7.5% | Top 30% | High |
Pantothenic Acid | 0.23 mg | 2.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 101.8 mg | 10.2% | Top 30% | High |
Iron | 0.68 mg | 3.8% | Mid 40% | Average |
Magnesium | 12.2 mg | 3% | Bottom 30% | Low |
Phosphorus | 100.5 mg | 10% | Mid 40% | Average |
Potassium | 123.9 mg | 3.5% | Mid 40% | Average |
Sodium | 340.9 mg | 14.2% | Top 30% | High |
Zinc | 0.68 mg | 4.5% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 6.5 mcg | 9.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.4 g | 3.8% | Mid 40% | Average |
Dietary Fiber | 0.52 g | 2.1% | Bottom 30% | Low |
Sugars | 2.7 g | |||
Glucose | 0.5 mg | |||
Fructose | 0.5 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.2 g | 14.4% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0.2 mg | |||
Isoleucine | 0.2 mg | |||
Leucine | 0.2 mg | |||
Lysine | 0.5 mg | |||
Methionine | 0.2 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.2 mg | |||
Tyrosine | 0.2 mg | |||
Valine | 0.5 mg | |||
Arginine | 0.2 mg | |||
Histidine | 0.2 mg | |||
Alanine | 0.2 mg | |||
Aspartic Acid | 0.5 mg | |||
Glutamic Acid | 1.1 mg | |||
Glycine | 0.2 mg | |||
Proline | 0.5 mg | |||
Serine | 0.2 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.2 g | 9.6% | Mid 40% | Average |
Saturated Fat | 3.1 g | 15.3% | Mid 40% | Average |
Monounsaturated Fat | 2 g | |||
Polyunsaturated Fat | 0.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.8 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 578 Calories from Fat 248
% Daily Value *
Total Fat 27.6 g 42.5%
Saturated Fat 13.6 g 68%
Trans Fat
Cholesterol 133.1 mg 44.4%
Sodium 1510 mg 62.9%
Total Carbohydrates 50.6 g 16.9%
Dietary Fiber 2.3 g9.2%
Sugars 12 g
Protein 31.9 g 63.8%
Vitamin A 0% Vitamin C 38.3%
Calcium 45.1% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 106
Protein 21.6 g | Carbs 0.4 g | Fat 1.2 g
Per Serving | Calories 170
Protein 16 g | Carbs 4.1 g | Fat 9.6 g
Per Serving | Calories 231
Protein 19.4 g | Carbs 3.6 g | Fat 14.9 g
Per Serving | Calories 191
Protein 8.3 g | Carbs 17.7 g | Fat 9.8 g
Per Serving | Calories 84
Protein 2.2 g | Carbs 8.6 g | Fat 4.6 g
Per Serving | Calories 183
Protein 12.1 g | Carbs 12.3 g | Fat 9.7 g
Per Serving | Calories 125
Protein 10.2 g | Carbs 2.41 g | Fat 8 g
Per Serving | Calories 241
Protein 6.2 g | Carbs 19.5 g | Fat 16.6 g