Uncle Bubba's Seafood Nachos has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Iron.
The food contains 110g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 73 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It gives a good yield of Iron at 6 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Mexican cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 24, for Uncle Bubba's Seafood Nachos, and we advise that this food sparingly.
Calories from Protein | 20% | |
Calories from Fat | 51% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 34 IU | 0.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 1 mg | 0.1% | ||
Iron | 6 mg | 33.3% | ||
Potassium | 1000 mg | 28.6% | ||
Sodium | 4000 mg | 166.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 110 g | 36.7% | ||
Dietary Fiber | 8 g | 32% | ||
Sugars | 19 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 73 g | 146% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 84 g | 129.2% | ||
Saturated Fat | 38 g | 190% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1476 Calories from Fat 760
% Daily Value *
Total Fat 84 g 129.2%
Saturated Fat 38 g 190%
Trans Fat 0 g
Cholesterol 332 mg 110.7%
Sodium 4000 mg 166.7%
Total Carbohydrates 110 g 36.7%
Dietary Fiber 8 g32%
Sugars 19 g
Protein 73 g 146%
Vitamin A 0.7% Vitamin C
Calcium 0.1% Iron 33.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 2138
Protein 67 g | Carbs 305 g | Fat 70 g
Per Serving | Calories 859
Protein 53 g | Carbs 34 g | Fat 58 g
Per Serving | Calories 3405
Protein 128 g | Carbs 190 g | Fat 239 g
Per Serving | Calories 893
Protein 67 g | Carbs 10 g | Fat 65 g
Per Serving | Calories 964
Protein 112 g | Carbs 15 g | Fat 47 g
Per Serving | Calories 1632
Protein 52 g | Carbs 171 g | Fat 85 g
Per Serving | Calories 219
Protein 11 g | Carbs 15 g | Fat 13 g
Per Serving | Calories 290
Protein 6 g | Carbs 74 g | Fat 0.17 g