Uncle Ben's Long Grain/Wild Rice with Shrimp has a average-calorie, average-carb, low-fat and high-protein content.
The food contains 32.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 18.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 30, for Uncle Ben's Long Grain/Wild Rice with Shrimp, and we advise that this food in moderation.
Calories from Protein | 34% | |
Calories from Fat | 7% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 160 IU | 3.2% | ||
Vitamin C | 1.7 mg | 2.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.3 mg | 1% | ||
Thiamin | 0.12 mg | 8.3% | ||
Riboflavin | 0.05 mg | 2.7% | ||
Niacin | 1.7 mg | 8.5% | ||
Vitamin B6 | 0.11 mg | 5.7% | ||
Folate | 67.2 mcg | 16.8% | ||
Vitamin B12 | 0.85 mcg | 14.1% | ||
Pantothenic Acid | 0.3 mg | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 35 mg | 3.5% | ||
Iron | 2.7 mg | 14.9% | ||
Magnesium | 50 mg | 12.5% | ||
Phosphorus | 140 mg | 14% | ||
Potassium | 369.4 mg | 10.6% | ||
Sodium | 492.6 mg | 20.5% | ||
Zinc | 1.4 mg | 9.2% | ||
Copper | 0.2 mg | 10.2% | ||
Manganese | 0.22 mg | 11.2% | ||
Selenium | 23 mcg | 32.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.7 g | 10.9% | ||
Dietary Fiber | 4.3 g | 17.2% | ||
Sugars | 0.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.7 g | 37.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.7 g | 2.6% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 215 Calories from Fat 0
% Daily Value *
Total Fat 1.7 g 2.6%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 110.5 mg 36.8%
Sodium 492.6 mg 20.5%
Total Carbohydrates 32.7 g 10.9%
Dietary Fiber 4.3 g17.2%
Sugars 0.5 g
Protein 18.7 g 37.4%
Vitamin A 3.2% Vitamin C 2.8%
Calcium 3.5% Iron 14.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 363
Protein 9.1 g | Carbs 81.6 g | Fat 0 g
Per 100g | Calories 159
Protein 2.6 g | Carbs 30 g | Fat 2.6 g
Per 100g | Calories 160
Protein 3 g | Carbs 35 g | Fat 0 g
Per Serving | Calories 506
Protein 21.6 g | Carbs 46.1 g | Fat 26 g
Per Serving | Calories 243
Protein 20.7 g | Carbs 21.6 g | Fat 7.3 g
Per Serving | Calories 302
Protein 25.5 g | Carbs 27.6 g | Fat 9.8 g
Per Serving | Calories 179
Protein 8.6 g | Carbs 7 g | Fat 13.4 g