unbaked cookie or candy Recipe has a very high-calorie, very high-carb, very high-fat and high-protein content.
The food contains 127.31g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 19.46 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and high in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Australian cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 23, for unbaked cookie or candy Recipe, and we advise that this food sparingly.
Calories from Protein | 9% | |
Calories from Fat | 33% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 60.6 g | 20.2% | Top 10% | Very High |
Dietary Fiber | 5 g | 19.8% | Top 10% | Very High |
Sugars | 32.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.3 g | 18.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.4 g | 23.7% | Top 30% | High |
Saturated Fat | 3 g | 14.9% | Mid 40% | Average |
Total Trans Fatty Acids | 1.3 g |
Serving size
Amount Per Serving
Calories 855 Calories from Fat 279
% Daily Value *
Total Fat 32.3 g 49.8%
Saturated Fat 6.2 g 31.2%
Trans Fat 2.8 g
Cholesterol 2 mg 0.7%
Sodium 290 mg 12.1%
Total Carbohydrates 127.3 g 42.4%
Dietary Fiber 10.4 g41.6%
Sugars 69.2 g
Protein 19.5 g 38.9%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 110
Protein 1 g | Carbs 16 g | Fat 4 g
Per 100g | Calories 320
Protein 4 g | Carbs 40 g | Fat 17 g
Per Serving | Calories 382
Protein 0.91 g | Carbs 62.5 g | Fat 15.6 g
Per Serving | Calories 452
Protein 6.2 g | Carbs 56 g | Fat 23.4 g
Per Serving | Calories 278
Protein 2.2 g | Carbs 33.7 g | Fat 16 g
Per Serving | Calories 297
Protein 4.4 g | Carbs 41.4 g | Fat 12.9 g
Per Serving | Calories 321
Protein 4.8 g | Carbs 25.8 g | Fat 22.6 g
Per Serving | Calories 205
Protein 3.6 g | Carbs 45.3 g | Fat 2 g